I’m quite a busy mom and this Help-Yourself Tuna Rice Salad recipe fits right into my schedule. Ready in under 30 minutes and delivering a huge portion size, this is my go-to trick when I have a hungry family and limited time. There is barely any cooking involved either.
Most of the preparation time is used to cook the rice, then quickly mix it in a bowl with tuna, petits pois peas, red peppers, tomatoes, spring onions, green olives and parsley and tossed in some mayonnaise and lemon juice. – With so many ingredients, one would think you’d thought long and hard about this recipe!
To make Tuna Rice Salad, you will need the following ingredients:
If the cooked rice has clumped together, break it up in a large mixing bowl.
Add the tuna in flakes and toss with the peas, peppers, tomatoes, spring onions, parsley and olive, if using, to mix.
Drizzle with mayonnaise, lemon juice, olive oil and salt and pepper to taste and toss to coat, lightly.
Cover the bowl with plastic wrap.
And serve whenever you wish.
Get ready for the easiest Tuna Rice Salad recipe. Well-balanced with so much goodness and such little effort, you have just got to give this one a go! Let us know what you think of the salad for dinner and tag #cookmerecipes in your own posts online.
