Pork & Apple Burgers

a super alternative to beef burgers
A super alternative to beef burgers
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Ingredients

300 g Sausages
4 wholemeal Hamburger buns
4 tsp Onion marmalade
1 Apples cored and thinly sliced
2 handfuls Arugula
2 tsp Mayonnaise
1 tsp English mustard optional
1 Sweet potatoes baked wedges, to serve, optional

Nutritional information

364
Calories
18g
Fat
32g
Carbohydrates
15g
Protein
5g
Fiber
1.5g
Sodium
Ingredients

Pork & Apple Burgers

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If you love burgers, then you will adore these Pork & Apple Burgers! They are like sausage burgers and they make a great alternative to beef burgers. These burgers are really quick and easy to make which makes them a perfect midweek meal. They taste super delicious too.

Start by dividing sausage meat into four portions and shape them into patties. Fry the patties until brown all over and cooked through. Toast burger buns and assemble the burgers with onion marmalade, apple slices, rocket, mayonnaise and mustard (if using). Serve with sweet potato fries and enjoy!

To make the Pork & Apple Burgers you will need the following ingredients:

Ingridiens for Pork & Apple Burgers

Steps to make Pork & Apple Burgers

1

Make the burgers

2

Divide 300 grams sausage meat into four equal portions. Shape each one into a patty.

2

Cook the burgers

12

Heat oil in a non-stick pan or skillet over medium heat. Cook the burgers for 10-12 minutes, flipping occasionally to ensure even cooking on each side until the patties are golden brown.

3

Toast buns

5

Cut each of the buns in half and toast them until brown.

4

Assemble the burgers

4

Spread a teaspoon of onion marmalade on the bottom halves of the toasted buns. Place the burger patties on the buns and top with apple slices, rocket, mayonnaise and mustard. Place the bun lids on top.

5

Serve

Serve these burgers with a side of sweet potato fries.

Without a doubt, these are a great alternative to beef burgers. Pork & Apple Burgers are really quick and easy to make and they taste super delicious too. Come back and leave a comment telling me what you think!

Jeff is a 38-year-old bachelor who prefers not to waste his time on salads and light meals. He’s a true carnivore who knows how to enjoy food to the max! Jeff will tell you how to cook rich and filling meals from scratch, bringing some real meaty decadence to your kitchen. His recipes are sure to satisfy every meat lover!

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Recipe Reviews

Average Rating:
(5.0)
Total Reviews: 1
Athina

My husband loves it!

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