For the cake:
- 2 cups Sugar
- ⅓ cup Canola oil
- 6 tbsp Buttersoftened
- 2 Large eggs
- ½ tsp Vanilla extract
- 2 tsp Lemon rindgrated
- 2 tsp Lemon juicefresh
- 9 ounces All-purpose flourabout 2 cups
- 3.4 ounces Whole-wheat pastry flourabout 3/4 cup
- 1 tsp Baking powder
- ¼ tsp Baking soda
- ¼ tsp Salt
- 1 cup Sour creamlight
- ¼ cup Milk2% reduced-fat
For the glaze:
- 2 cups Strawberrieschopped
- ⅓ cup Sugar
- 1 tbsp Cornstarch
- 1 tbsp Lemon juice
- 1 dash Salt
Pound Cake with Strawberry Glaze
This Pound Cake with Strawberry Glaze is a delicious cake recipe to try. A famous, lemon flavored pound cake baked to perfection drizzled with a strawberry glaze over, it’s just fantastic. It can take some time to make so I usually bake this speciality for Christmas dinner or birthday parties.
When Marie Antoinette said – “Let them eat cake,” I’m pretty sure this is the cake she was talking about!
To make Pound Cake with Strawberry Glaze, you will need the following ingredients:
Steps to make Pound Cake with Strawberry Glaze
Preheat oven to 350 °F.
Combine wet ingredients
Combine dry ingredients
Combine sour cream and milk
Mix all ingredients
Prepare the strawberry glaze
Tasty dessert for all year round loved it a lot with some chocolate chips on the inside too!
Great flavor takes a while to make this just right but totally worth it.
I am giving it a 4 just because its kind of expensive to make it compared to other pound cake recipes on this website.
AMAZINGGG best tasting pound cake ever!! Couldn't find anything that taste like this in the shops so glad I know how to make it now :)
You can replace the strawberry with blueberries or any type of berry really which is why i love this recipe.
My kids are in love with this cake and they get some vitamins from the fruit too.
Took way too long in my opinion but it is flavorful.
I tried this strawberry glazed one and the cream cheese pound cake one both were equally delicious but this one has a lot more flavor and a slight tangy taste to it cause the fruit.
I had my slice of pound cake with a side of vanilla icecream and some springles really makes it sweet and delicious.
Perfect dessert I made it yesterday for my hubby after cooking the sirloin strips.
Texture is nice its super soft and fluffy which makes me love it.
Easily one of my favorite pound cake recipes on this website.
Yummy-yummy! Lilly, thanks for sharing this recipe!
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