The Ultimate Dinner Rolls

Mini, Chewy Dinner Rolls
The Ultimate Dinner Rolls
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Ingredients

Adjust Servings:
1 cup Whole milk 110-115˚F (45˚C)
½ cup Water warm 110-115˚F (45˚C)
¼ cup (½ stick) Unsalted butter melted
¼ cup Sugar
2¼ tsp (1 packet) Active dry yeast
4 cups All-purpose flour plus more for dusting
1½ tsp Kosher Salt
2 Large eggs room temperature
Neutral oil for greasing
Sea salt for sprinkling

Nutritional information

173
Calories
4.4g
Fat
32mg
Cholesterol
835mg
Sodium
28.2g
Carbohydrate
5g
Protein
Ingredients

Directions

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With these The Ultimate Dinner Rolls you no longer have to be intimidated or shy to bake your own bread. A fun baking experience that can be very impressive too.

Dinner rolls are famously known to be soft and buttery on the outside with a chewy crust on the outer part. Made with few ingredients and just a simple steps it is the perfect little treat to serve as a starter to your meal.

To make The Ultimate Dinner Rolls, you will need the following ingredients:

THE ULTIMATE DINNER ROLLS Recipe- How To Make THE ULTIMATE DINNER ROLLS-Delicious THE ULTIMATE DINNER ROLLS

So, how to make The Ultimate Dinner Rolls?


This video may vary from the original cook.me recipe

Steps

1
Done
5

Combine wet ingredients

In a small bowl, mix warm milk, warm water, melted butter and sugar until combined.

2
Done
5

Add yeast

Sprinkle yeast into the mixture, stir to combine and set aside for 5 minutes until foamy.

3
Done
2

Combine dry ingredients

In a large bowl mix flour and salt to combine.

4
Done
3

Beat egg

In a small bowl, beat egg and add to the bloomed wet ingredients.

5
Done
3

Combine all ingredients

Pour wet ingredients into the flour and mix until dough just begins to come together.

6
Done
5

Knead

Roll the dough out onto a lightly floured surface and knead for 5-10 minutes until smooth. Add more flour as needed.

7
Done
1h

Rise dough

Lightly grease a large glass bowl with oil and place the dough inside, cover with plastic wrap, and set aside for 1 hour until doubled in volume.

8
Done
10

Prepare dinner rolls

Punch down to remove excess air from the dough and knead for another 2 minutes until dough is smooth. Divide dough into 16 equal balls, about the size of tangerines. Knead individual balls, gathering the edges toward the center and rolling into a round ball with smooth tops.

9
Done
30

Second rise

Arrange rolls onto a baking sheet lined with baking parchment paper, cover with plastic wrap and set aside for 30 minutes to rise again.

10
Done
10

Preheat oven

Preheat the oven to 375 ̊F (190 ̊C).

11
Done
2

Egg wash

In a small bowl, lightly beat the last egg. Uncover the rolls and brush with beaten egg wash.

12
Done
5

Add sea salt

Sprinkle sea salt over the tops of the rolls.

13
Done
30

Bake

Bake in preheated oven for 25-30 minutes until lightly browned and doubled in volume.

14
Done

Serve

Serve warm and freshly baked! Enjoy.

There is no better smell or aroma than these freshly baked Ultimate Dinner Rolls that your guests will no sooner be expecting to have at every one of your dinner parties! Become a professional baker and try this recipe for yourself! Tag #cookmerecipes online to let us know how yours turn out!

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly’s going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

Recipe Reviews

Average Rating:
(5)
Total Reviews: 1
Athina

I love it! Thanks for sharing recipe!

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