These Banana Blender Brownies are my go to when I need to whip up a quick sweet treat. They are super quick and easy to make and they taste absolutely delicious too. I think you can’t beat the combination of bananas (for moisture) with caramel and chocolate baked in the oven.
These brownies couldn’t be simpler to make – simply place the butter, sugar, flour and bananas in a blender and blend until you have a smooth batter. Pour the batter into a greased pan. Top with the caramel and chocolate chunks. Bake for 50 minutes and you’ll have delicious moist brownies!
To make Banana Blender Brownies, you will need the following ingredients:
Preheat the oven to 340 °F. Generously grease a baking tin.
Place the butter, eggs, sugar, flour and bananas in a blender and blend them until smooth.
Place the batter in a greased baking tin. Drizzle with the caramel and sprinkle chopped chocolate on top.
Bake for 50 minutes until a toothpick comes out clean.
Serve with vanilla ice cream and or whipped cream.
These Banana Blender Brownies are super quick and easy to make. It just so happens that they are delicious too! Try making them soon and come back to let me know what you think in a review.
Vegetarian Recipes
