- 2 tbsp Unsalted buttermelted, plus more for greasing the cups
- 2 Croissantsabout 2 ounces each, torn into 1-inch pieces
- 1 Large eggs
- 2 tbsp plus ½ tsp Sugar
- ¾ cup Half-and-half
- ½ tsp Vanilla extractpure
- 4 Caramel candiessoft, chopped
Caramel Bread Pudding for Two
This delicious Caramel Bread Pudding for Two is one of the best Valentine’s Day Dinner Ideas I’ve come across. It is a perfect serving for just two people making it the most romantic Valentine’s Day dinner dessert with no leftovers.
Start by tossing croissant pieces with melted butter. Whisk egg with sugar in a medium bowl until the sugar is dissolved and add half-and-half and vanilla. Stir in the croissant pieces and caramel. Once the croissant has absorbed the mixture, transfer it to cups. Top with buttered croissant and bake in the oven until golden.
To make Caramel Bread Pudding for Two, you will need the following ingredients:
Steps to make Caramel Bread Pudding for Two
1 | Heat oven and prepare some cups | 5 |
2 | Prepare croissant | 1 |
3 | Whisk remaining ingredients together | 2 |
4 | Mix in croissants | 15 |
5 | Transfer to cups | 2 |
6 | Top with buttered croissant | 1 |
7 | Bake | 30 |
8 | Serve | |
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