- 14 oz Frozen puff pastryready-rolled, thawed
- 1 Eggsbeaten with 1 tsp water
- 6 oz Briecut into 20 small pieces
- ½ cup Cranberry sauce
To garnish:
- Fresh thymeoptional
Christmas Cranberry Brie Puff Pastry Stars
These cute Christmas Cranberry Brie Puff Pastry Stars are a party platter favorite. Puff pastry stars baked to golden perfection and topped with melted brie and cranberry sauce. These look so lovely on a charcuterie board or plate. Plus, they are super fast and easy to put together.
Preheat your oven first. In the meantime, lay the puff pastry sheet flat on a clean, floured surface. Cut the pastry into 40 stars. Now, place half of the cut-outs on a parchment-lined baking sheet. Brush each pastry star with a beaten egg and lay the remaining pastry stars over the top. Brush the tops with the beaten egg to give a lovely golden glaze. Bake for 8 to 10 minutes, then remove from the oven and top with brie. Bake for another few minutes until the cheese is melted. Remove the pastry stars from the oven and top each with a drop of cranberry sauce. Sprinkle the puffy little stars with fresh thyme leaves and serve immediately. Enjoy!Â
To make the Christmas Cranberry Brie Puff Pastry Stars, you will need the following ingredients:
Steps to make Christmas Cranberry Brie Puff Pastry Stars
1 | Preheat oven | 5 |
2 | Unroll puff pastry sheet | 2 |
3 | Cut out stars | 1 |
4 | Place 20 pastry stars on baking sheet | 2 |
5 | Brush with egg wash | 1 |
6 | Top with another pastry star and brush with egg wash | 2 |
7 | Bake | 8 |
8 | Top with brie cheese | 2 |
9 | Remove from oven and top with cranberry sauce | 3 |
10 | Serve | |
Recipe Reviews
These cranberry brie puff pastry stars are altogether sweet, savory, buttery, and flaky. Perfect!
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