- 1 ½ sheets Frozen puff pastryjust thawed
- 1 Chicken Breastsmall smoked, finely chopped
- 100 g Briecut into 24 even pieces
- 100 g (¼ cup) Cranberry sauce
- 2 tsp Fresh thymeleaves
- 1 tbsp fresh Chivesfinely chopped
Quick Chicken, Cranberry and Brie Canapés
These Quick Chicken, Cranberry and Brie Canapés make for a perfect, fuss-free Christmas finger food. Sprinkle them with fresh thyme leaves and chives to add even more flavor.
This easy pastry bite recipe is one of my all-time favorites. Made with only six ingredients, they are simple to prep and bake up in less than 20 minutes. This recipe is a spin-off of a brie and cranberry stuffed chicken breast main dish my family adores. These crowd-pleasing canapés combine sweet, tart, and salty flavors to create one of the tastiest party appetizers I’ve ever tried. Bonus, these cheesy chicken pastry bites are quick and impressive.
To make these easy and Quick Chicken, Cranberry and Brie Canapés, you will need the following ingredients:
Steps to make Quick Chicken, Cranberry and Brie Canapés
Preheat the oven to 425 °F/220 °C.
Line muffin pan with pastry