Green Egg and Ham

Poached Egg in an Avocado Basket
Poached Egg in an Avocado Basket
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Ingredients

1 Avocado halved, peeled, seed removed
1 Eggs
5 slices Bacon
Vegetable oil

Nutritional information

797
Calories
75.1g
Fat
18.5g
Carbohydrate
17.9g
Protein
210mg
Cholesterol
524mg
Sodium
Ingredients

Green Egg and Ham

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The story of the Green Egg and Ham was made famous by Dr. Seuss with a whimsical story about enjoying our green vegetables in the hope to encourage more children to jump on the bandwagon! Not just for children, however, everyone enjoys a well poached egg with extra crispy bacon served inside a creamy avocado shell. Served with some green salad, this makes for quite a delicious breakfast surprise.

To make Green Egg and Ham, you will need the following ingredients:

Ingridiens for Green Egg and Ham

So, how to make Green Egg and Ham?

Steps to make Green Egg and Ham

1

Prepare avocado

2

Using a spoon, widen the hole in the center of the avocado to fit the size of a hard-boiled egg and carefully remove the flesh.

2

Prepare egg

2

Place a sheet of plastic wrap over a small bowl, lightly grease it with oil and crack open an egg onto it. Take care not to break the yolk.

3

Poach egg

5

Carefully close the plastic wrap so that the egg sits in it like a bag and transfer to a pot of simmering water. Cook for 5 minutes.

4

Wrap avocado with bacon

2

Once cooked, transfer the egg to the pit in the avocado. Close the 2 avocado halves by wrapping slices of bacon around tightly, leaving no avocado exposed.

5

Fry

4

In a frying pan, heat some oil and cook the bacon until browned and crispy on all sides.

6

Serve

Serve and enjoy!

Ever wondered what Green Egg and Ham actually is? Well now you know and you can attempt it for yourself. Do you love the idea? Let us know when you tag #cookmerecipes online because we love hearing from you.

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

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