- ⅔ cup White riceuncooked
- 1⅓ cups Water
- ¾ cup Black beansdrained and rinsed
- 1 Tomatoeslarge, seeded and diced
- ¾ cup Cheddar cheeseshredded
- ⅓ cup Green onionsliced
- ⅓ cup Vegetable oil
- ¼ cup Vinegar
- 1 tbsp Jalapeño pepperdiced
- ½ tsp Sugarwhite
- Saltto taste
- 1 Avocadopeeled, pitted and diced
Santa Fe Rice Salad
I would say this Santa Fe Rice Salad definitely takes salad making to new levels. A delicious and filling flavor combining chilled rice, black beans, diced tomatoes, cheddar cheese and sliced green onions.
Who doesn’t love a salad that includes carbs, am I right? Perfect to serve as a side salad, at a barbecue or even enjoy this as completely balanced vegetarian meal.
To make Santa Fe Rice Salad, you will need the following ingredients:
So, how to make Santa Fe Rice Salad?
Steps to make Santa Fe Rice Salad
Combine salad ingredients
Prepare salad dressing