Name: Santa Fe Rice Salad
Prep time: 5 min
Cook time: 1 h 10 min
Total time: 1 h 15 min
Yield: 8
Cuisine: Spanish
Ingredients: White rice ⅔ cup; Water 1⅓ cups; Black beans ¾ cup; Tomatoes 1; Cheddar cheese ¾ cup; Green onion ⅓ cup; Vegetable oil ⅓ cup; Vinegar ¼ cup; Jalapeño pepper 1 tbsp; Sugar ½ tsp; Salt; Avocado 1

Ingredients

⅔ cup White rice

1⅓ cups Water

¾ cup Black beans

1 Tomatoes

¾ cup Cheddar cheese

⅓ cup Green onion

⅓ cup Vegetable oil

¼ cup Vinegar

1 tbsp Jalapeño pepper

½ tsp Sugar

Salt

1 Avocado

Cuisine:

Spanish Recipes

Ingredients

⅔ cup White rice
uncooked
1⅓ cups Water
¾ cup Black beans
drained and rinsed
1 Tomatoes
large, seeded and diced
¾ cup Cheddar cheese
shredded
⅓ cup Green onion
sliced
⅓ cup Vegetable oil
¼ cup Vinegar
1 tbsp Jalapeño pepper
diced
½ tsp Sugar
white
Salt
to taste
1 Avocado
peeled, pitted and diced

Santa Fe Rice Salad

I would say this Santa Fe Rice Salad definitely takes salad making to new levels. A delicious and filling flavor combining chilled rice, black beans, diced tomatoes, cheddar cheese and sliced green onions.

Who doesn’t love a salad that includes carbs, am I right? Perfect to serve as a side salad, at a barbecue or even enjoy this as completely balanced vegetarian meal.

To make Santa Fe Rice Salad, you will need the following ingredients:

So, how to make Santa Fe Rice Salad?

Steps to make Santa Fe Rice Salad

1	Cook rice	35
In a saucepan of boiling water, stir in the rice, then reduce the heat and cover. Simmer for 20 minutes to cook, then remove from heat and set aside to chill.
2	Combine salad ingredients	3
In a large bowl, mix the cooled rice, beans, tomato, cheese and green onion to combine.
3	Prepare salad dressing	3
In a mixing bowl, gently whisk the oil, vinegar, jalapeño peppers, sugar and salt, together.
4	Dress salad	2
Drizzle the prepared salad dressing over salad and toss to coat well.
5	Refrigerate	30
Cover salad bowl with plastic wrap and refrigerate for 30 minutes!
6	Serve	2
Top with slices of fresh avocado, before serving.

This Santa Fe Rice Salad is waiting to be tried by you. A great choice for a dish which the whole family can enjoy. Enjoy this divine salad and let us know your thoughts. Share your posts with us and tag #cookmerecipes in your own creations, online.

Ruth Harris

Ruth is an experienced businesswoman and happy mom who just hit 40. She’s a huge gym fan and has a PhD in Keto. Just kidding! But really, Ruth knows how to do Keto the healthy way and has a lot of experience in dealing with all the issues that newbies to this trendy new diet face during the adjustment period, like overcoming Keto flu. Ruth loves life and takes her health and food seriously, so she’s your go-to person if you decided to follow the Keto diet.

Recipe Reviews:
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Santa Fe Rice Salad

Ingredients

Nutritional information

Cook rice

Combine salad ingredients

Prepare salad dressing

Dress salad

Refrigerate

Serve

Recipe Reviews

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