Top 10 Thanksgiving Side Dish Recipes
The Best Side Dishes on Your Holiday Dinner Table!
1. Roasted Sweet Potatoes and Brussels Sprouts
Ingredients for Roasted Sweet Potatoes and Brussels Sprouts:
1 lb Brussels sprouts
1 large Sweet potatoes
2 cloves Garlic
⅓ cup Olive oil
1 tsp Cumin
¼ or ½ tsp Garlic salt
1 teaspoon salt Salt
to taste Ground pepper
1 tbsp Red wine vinegar
½ tsp Dried thyme
2. Roasted Broccoli Steaks with Tomato Butter
Ingredients for Roasted Broccoli Steaks with Tomato Butter:
2 oz Bread
6 tbsp Olive oil
2 tsp Kosher Salt
1 ¾ tsp Black pepper
2 heads Broccoli
2 cups Cherry tomatoes
1 Red onion
4-8 tbsp Vegetable stock
2 tbsp Unsalted butter
¼ cup Tapenade
3. Green Bean Casserole from Scratch
Ingredients for Green Bean Casserole from Scratch:
FOR GREEN BEAN CASSEROLE:
1 lb Green beans
1 tbsp Butter
1 tbsp Olive oil
8 oz Mushrooms
1 medium Onion
2 Garlic clove
2 tbsp All-purpose flour
½ cup Chicken stock
1 cup Heavy whipping cream
1 tbsp Worcestershire sauce
1 tbsp Soy sauce
Salt
Black pepperFOR BREAD CRUMBS:
½ cup Bread crumbs
⅓ cup Parmesan cheese
¼ tsp Garlic powder
1 tsp Parsley
4. Sweet Potato Gratin
Ingredients for Sweet Potato Gratin:
1 tsp Unsalted butter
1 cup Half-and-half cream
2 Garlic clove
1 tbsp Fresh thyme
1 tsp Kosher Salt
1/2 tsp Black pepper
⅛ tsp Ground nutmeg
2¾ lbs Sweet potatoes
½ cup Parmesan cheeseTO GARNISH:
1 tbsp Parsley
5. Brussels Sprouts in Alfredo Sauce
Ingredients for Brussels Sprouts in Alfredo Sauce:
6 oz Bacon
2 lbs Brussels sprouts
1 clove Garlic
1 ½ cups Whipping cream
1 tbsp Lemon juice
⅓ cup Parmesan cheese
¾ tsp Salt
¼ tsp Black pepper
6. Sauteed Red Cabbage
Ingredients for Sauteed Red Cabbage:
2 tbsp Olive oil
1 Onion
1/2 Red cabbage
1/3 cup Cider vinegar
2 tbsp Sugar
1 tsp Mustard seed
Salt
Black pepper
7. Vegan Cauliflower Steaks with Mushroom Gravy
Ingredients for Vegan Cauliflower Steaks with Mushroom Gravy:
FOR THE GRAVY:
2 tsp Vegetable oil
1 cup Onion
½ cups Mushrooms
3-4 cloves Garlic
½ tsp Parsley
½ tsp Thyme
½ tsp Rosemary
½ tsp Salt
½ cup Water
½ cup Coconut milk
1 tsp liquid Coconut aminos
to taste Black pepper
1 tsp Nutritional yeast
1 tbsp CornstarchFOR THE CAULIFLOWER STEAK:
1 Cauliflower
Olive oil
Salt
Black pepper
8. Buttery Pumpkin Mashed Potatoes
These Buttery Pumpkin Mashed Potatoes are an amazing Thanksgiving side dish. Rich, smooth and creamy, the added pumpkin gives extra color and great flavor to these mashed potatoes. These mashed potatoes can be stored in the refrigerator for 3 days. Simply reheat gently before serving. To make these potatoes, start…
Ingredients for Buttery Pumpkin Mashed Potatoes:
4 lbs large Potatoes
1 ½ sticks Unsalted butter
2 cups Milk
1 ½ cups Pumpkin puree
Kosher Salt
Black pepper
9. Green Beans for Thanksgiving
Ingredients for How to Cook Fresh Green Beans:
1 lb Green beans
OPTIONAL SEASONING:
2 tbsp Olive oil
1 clove Garlic
Juice of ½ Lemon
½ tsp Lemon zest
Sea salt
Black pepper
10. Brussels Sprouts with Chestnuts
This unbelievably easy recipe for Brussels Sprouts with Chestnuts makes a satisfying and delicious side dish to serve for Thanksgiving this year! Even picky eaters will love this Brussels sprout dish. The main trick to this recipe is blanching the brussels sprouts first. Blanching makes them tender and eliminates any…
Ingredients for Brussels Sprouts with Chestnuts:
1 ½ lbs Brussels sprouts
4 slices Bacon
1 tbsp Salted butter
1 ½ cups Leek
¼ cup Water
¼ tsp Salt
⅛ tsp Black pepper
2 tbsp Maple syrup
1 ½ tbsp Apple cider vinegar
8 oz Chestnuts