Sauteed Red Cabbage

an amazing side dish for Christmas
An amazing side dish for Christmas
Share it on your social network:
Or you can just copy and share this url

Ingredients

Adjust Servings:
2 tbsp Olive oil extra-virgin
1 Onion small, sliced
1/2 Red cabbage shredded
1/3 cup Cider vinegar white or apple, eyeball it
2 tbsp Sugar
1 tsp Mustard seed
Salt to taste
Black pepper ещ ефыеу

Nutritional information

105
Calories
7.4g
Fat
9.4g
Carbohydrate
1.5g
Protein
0mg
Cholesterol
18mg
Sodium
Ingredients

Sauteed Red Cabbage

Share

Sauteed Red Cabbage is one of those side dishes that I always make without even thinking about it. There is something very wintery about the color and flavor of this dish which makes it perfect for Christmas or Thanksgiving.

It is super simple to make too. Start by sautéing onion in oil. Shred half a head of red cabbage and add it to the pan. The dish gets its flavor from vinegar, sugar, mustard seed and salt and pepper. Simple and delicious!

To make Sauteed Red Cabbage, you will need the following ingredients:

Ingridiens for Sauteed Red Cabbage

So, how to make Sauteed Red Cabbage?

Steps to make Sauteed Red Cabbage

1
Done
4

Sauté onion

Heat the oil in a large heavy based frying pan or skillet over medium-high heat. Add the onion and sauté for 2 minutes.

2
Done
5

Cook the red cabbage

Add the red cabbage and sauté for 3-5 minutes until it is wilted.

3
Done
1

Add vinegar

Add the vinegar to the cabbage and mix well.

4
Done
10

Season and continue to cook

Sprinkle the sugar into the pan and mix well. Season to taste with mustard seed, salt and pepper. Reduce the heat and continue to cook for 10 more minutes.

5
Done

Serve

Serve hot alongside your favorite Christmas main.

This Sauteed Red Cabbage recipe is a great side dish for Christmas or Thanksgiving dinner. Try it soon and come back to leave a comment with your thoughts!

Jeff is a 38-year-old bachelor who prefers not to waste his time on salads and light meals. He’s a true carnivore who knows how to enjoy food to the max! Jeff will tell you how to cook rich and filling meals from scratch, bringing some real meaty decadence to your kitchen. His recipes are sure to satisfy every meat lover!

Recipe Reviews

Average Rating:
(5.0)
Total Reviews: 1
Athina

I love it! Thanks for sharing recipe!

Write your own review

You can optionally upload your own image along with a review

Potato-Nests-Hearty-Ham-and-Cheese-Filling-Recipe-How-To-Make-Potato-Nests-Hearty-Ham-and-Cheese-Filling-Delicious-Potato-Nests
previous
Potato Nests: Hearty Ham and Cheese Filling
Stir-Fried Tofu, Red Cabbage and Winter Squash Recipe-How To Make Stir-Fried Tofu, Red Cabbage and Winter Squash-Delicious Stir-Fried Tofu, Red Cabbage and Winter Squash
next
Stir-Fried Tofu, Red Cabbage and Winter Squash
Add Your Comment