Top 10 Tomato Side Dish Recipes
Summer Dinners Just Got Scrumptious!
1. Polenta with Pesto and Roasted Tomatoes.
Ingredients for Polenta with Pesto and Roasted Tomatoes:
7 oz Cherry tomatoes
3 tbsp Olive oil
¼ cup Walnuts
1 cup Parsley
Basil
1 clove Garlic
Salt
Black pepper
½ cup Whole milk
2 ⅓ cups Vegetable broth
⅔ cup Polenta
¼ cup Feta cheese
2. The Best Stewed Tomatoes Ever
Ingredients for The Best Stewed Tomatoes Ever:
10 Tomatoes
2 tsp Salt
½ tsp Sugar
1 tsp Parsley
¼ cup Green pepper
3. Zucchini and Tomato Gratin
Ingredients for Zucchini and Tomato Gratin:
4 Zucchini
4 large Tomatoes
1 large clove Garlic
4 ounces Mozzarella
1/3 cup Parmesan cheese
1 tbsp fresh Basil
2 tbsp Olive oil
Salt
Black pepper
4. Quinoa and Chickpea Stuffed Tomatoes
This Quinoa and Chickpea Stuffed Tomatoes recipe is your next vegan and gluten free ‘must-try’ recipe! A fresh design of quinoa salad with chickpeas, cucumbers, corn, red onion, garlic and fresh herbs, stuffed inside large, juicy tomatoes, it’s a summer dream! Enjoy it as a meal on it’s own or…
Ingredients for Quinoa and Chickpea Stuffed Tomatoes:
FOR THE TOMATOES:
½ cup Quinoa
1 (15 ounce) can Chickpeas
8 large Tomatoes
½ cup small Cucumber
½ cup Corn kernels
¼ cup Red onion
2 small Radishes
1 clove Garlic
1 tbsp Fresh dill
1 tbsp fresh Parsley
½ Lemon
to taste Salt
to taste Black pepperFOR THE DRESSING:
1 tbsp plus 1 tsp Olive oil
2 tsp Red wine vinegar
½ tsp Dijon mustard
¼ tsp Salt
⅛ tsp Black pepper
¼ tsp Dried oregano
5. White Bean and Cherry Tomato Salad
Ingredients for White Bean and Cherry Tomato Salad:
FOR THE SALAD:
1 (15-ounce) can White beans
1 pint Cherry tomatoes
1/3 cup ParsleyFOR THE DRESSING:
1/4 cup Olive oil
3 cloves Garlic
1 3-inch sprig Rosemary
3 fillets Anchovy
1/4 cup Parmesan cheese
3/4 tsp Kosher Salt
1/4 tsp Black pepper
1 tsp Lemon zest
1/4 cup Lemon juice
6. Greek Tomato Salad
Ingredients for Greek Tomato Salad:
4 Tomatoes
1 Cucumber
1/2 Red onion
1/2 cup Kalamata olives
1/4 tsp Basil
1/4 tsp Oregano
1/3 cup Feta cheese
1 bottle Greek salad dressing
1/8 tsp Black pepper
1 sprig Basil
7. Spinach, Tomato and Feta, Egg White Omelet
Ingredients for Spinach, Tomato and Feta, Egg White Omelet:
3 Egg whites
Salt
Black pepper
1/4 cup Spinach
6 Cherry tomatoes
2 tbsp Feta cheese
Cooking spray
8. Crisp Polenta with Roasted Cherry Tomatoes
Ingredients for Crisp Polenta with Roasted Cherry Tomatoes:
4 ¼ cups Water
3 ¼ tbsp Olive oil
½ lb Instant polenta
Kosher Salt
Black pepper
12 oz Cherry tomatoes
4 sprigs Fresh thyme
2 oz Goat Cheese
9. Healthy Grilled Corn Caprese Quinoa Salad
Ingredients for Healthy Grilled Corn Caprese Quinoa Salad:
1/2 cup Quinoa
2 Ears of corn
1 pint Cherry tomatoes
2 Green onion
4 ounces Mozzarella
1/4 cup Basil
2 tbsp Balsamic vinegar
2 tsp Lemon juice
2 tsp Maple syrup
1 tsp Dijon mustard
6 tbsp Olive oil
to taste Salt
to taste Black pepper
10. Italian Eggplant Tomato Galette
Ingredients for Italian Eggplant Tomato Galette:
1 tbsp Olive oil
1 ½ tbsp Garlic
1 Eggplants
2 tbsp Dried Italian seasoning
1 sheet Frozen puff pastry
⅓ cup Mozzarella
1 Tomatoes
SaltFOR EGG WASH:
1 Eggs
½ tbsp MilkFOR GARNISH:
Basil