TOP 10 Zucchini Noodle Recipes
Mouthwatering Gluten Free "Pasta" Recipes
1. Gluten-Free Zucchini Carbonara.
Ingredients for Gluten-Free Zucchini Carbonara:
2 Zucchini
8 pieces Bacon
½ Onion
2 cloves Garlic
2 Large eggs
2 Egg yolks
¾ cup Parmesan cheese
¾ cup Heavy cream
Kosher Salt
Black pepper
½ cup Frozen peas
¼ cup Basil
2. Keto Zoodle Alfredo with Bacon
Ingredients for Keto Zoodle Alfredo with Bacon :
½ lb Bacon
1 Shallots
2 cloves Garlic
¼ cup White wine
1 ½ cups Heavy cream
½ cup Parmesan cheese
1 (16-oz) container Zoodles
Kosher Salt
Black pepper
3. Rainbow Pad Thai Zoodle Salad
Ingredients for Rainbow Pad Thai Zoodle Salad:
PAD THAI DRESSING:
¼ cup Lime juice
1 tbsp Ginger
1 clove Garlic
½ tsp Sesame oil
¼ cup Coconut aminos
1 tsp Tamarind paste
1 tsp Maple syrup
⅓ cup Avocado oil
¼ cup Peanut butterSALAD INGREDIENTS:
1 ½ lbs Zucchini
1 (8 oz) Cucumber
1 cup Carrots
2 cups Purple cabbage
½ cup Green onion
1 ½ cups (10 oz) Mango
2 cups Red bell pepper
1 AvocadoGARNISHES:
½ cup Cashews
¼ cup Cilantro
4. Veggie Fajita Zoodles
Ingredients for Veggie Fajita Zoodles:
2 lbs Zucchini
8-oz Red bell pepper
1/2 lb Sweet onions
8 oz Mushrooms
1 tsp Cumin
1 tsp Chipotle powder
1 tsp Chili powder
Sea salt
3 tbsp Avocado oilFOR SERVING:
Guacamole
1 Lime
5. Creamy Roasted Red Pepper Zucchini Noodles
Ingredients for Creamy Roasted Red Pepper Zucchini Noodles:
FRO RED PEPPER SAUCE:
2 8 oz Red pepper
1 tbsp Olive oil
2 oz Goat Cheese
1 tsp Sea saltFOR ZUCCHINI NOODLES:
¼ cup Olive oil
½ cup Onion
2 cloves Garlic
½ -1 tsp Sea salt
2 lbs ZucchiniFOR TOPPING:
Parsley
Parmesan cheese
Goat Cheese
Black pepper
6. Chicken Zoodle Soup
This Chicken Zoodle Soup is a really healthy and wholesome soup that is so nourishing. A perfect soup as the weather starts to turn a bit cooler. For this soup, I start by seasoning and cooking chicken. Saute garlic, onion, carrots, and celery until tender before stirring in thyme and…
Ingredients for Chicken Zoodle Soup:
2 tbsp Olive oil
1 lb Chicken Breast
Kosher Salt
Black pepper
3 cloves Garlic
1 Onion
3 Carrots
2 stalks Celery
½ tsp Dried thyme
¼ tsp Dried rosemary
4 cups Chicken stock
1 Bay leaf
1 lb (3 medium-sized) Zucchini
2 tbsp Lemon juice
1 sprig Rosemary
2 tbsp Parsley
7. One Pot Kung Pao Chicken Zoodles
This One Pot Kung Pao Chicken Zoodles uses zucchini spirals in place of noodles and a spicy-sweet sauce with lots of zing! This dish is easy to prepare and simple to adapt to Paleo and Keto diets. Even after a long workday, I can have this prepared and ready to…
Ingredients for One Pot Kung Pao Chicken Zoodles:
1 Chicken Breast
Salt
Black pepper
¼ cup Soy sauce
2 tbsp Hoisin sauce
2 tbsp Rice vinegar
1 tsp Sesame oil
2 cloves Garlic
½ tsp Ginger
2 tbsp Cornstarch
2 tbsp Water
4 Red chili
5-6 ZucchiniOPTIONAL GARNISH:
Scallions
Sesame seeds
8. Meal-Prep Turkey Meatballs with Zoodles
Ingredients for Meal-Prep Turkey Meatballs with Zoodles:
FOR MEATBALLS:
1 tbsp Olive oil
1 Sweet onions
2 cloves Garlic
¼ cup Parsley
3 tbsp Parmesan cheese
1 pound Ground turkey
¾ tsp Kosher Salt
½ tsp Black pepperFOR SIDES:
3 lbs Zucchini
½ tsp Kosher Salt
2 cups Marinara sauce
Parmesan cheese
9. Zucchini Noodle “Pasta” Salad
This Zucchini Noodle “Pasta” Salad is https://cook.me/recipe/zucchini-noodle-pasta-salad/a super healthy take on pasta salad. Featuring classic Mediterranean flavors, but way less carbs than traditional pasta contains. This salad is one of my favorite recipes to make on a hot day. Start by making a dressing in a salad bowl using oil,…
Ingredients for Zucchini Noodle “Pasta” Salad:
5 tbsp Olive oil
3 tbsp Red wine vinegar
2 tbsp Oregano
2 tsp Dijon mustard
¼ tsp Crushed red pepper
1 Shallots
1 clove Garlic
16 oz Zucchini
3 cups Cherry tomatoes
⅓ cup Black olives
¾ cup Parmesan cheese
10. 30 Minute Spicy Lentil Bolognese
Ingredients for 30 Minute Spicy Lentil Bolognese:
2 cups Lentils
1 tbsp Olive oil
2 cloves Garlic
½ medium Onion
1 (15 oz) can Tomatoes
1-2 Green chili
1 (15 oz) Can crushed tomatoes
¼ cup Parsley
½ cup Basil
¼ tsp Black pepper
½ tsp Dried oregano
1 pinch Smoked Paprika
¼ tsp Chili powder
¼ tsp Red chili powder
2 Zucchini