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Cranberry Apple Raisin Crisp

Cranberry Apple Raisin Crisp

Name: Cranberry Apple Raisin Crisp
Prep time: 5 min
Cook time: 1 h 20 min
Total time: 1 h 25 min
Yield: 4
Cuisine: World
Ingredients: Oats ½ cup; All-purpose flour ½ cup plus 2 tbsp; Sugar ½ cup; Butter 5 ½ tbsp cold; Cranberries 1 (12 oz) package; Apples 2 Golden Delicious; Raisins ½ cup; Granulated sugar ¾ cup; Orange zest of 1 orange; Orange juice ½ cup; Ground cloves ¼ tsp

sweet with a hint of tartness from the cranberries

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1h 25m
Serves 4
Easy
375 °F
(10)

Ingredients

	½ cup Oats old-fashioned
	½ cup plus 2 tbsp All-purpose flour
	½ cup Sugar
	5 ½ tbsp cold Butter cut into ¼ inch pieces
	1 (12 oz) package Cranberries about 3 cups
	2 Golden Delicious Apples peeled, cored, and cut into ½ inch pieces
	½ cup Raisins
	¾ cup Granulated sugar
	of 1 orange Orange zest
	½ cup Orange juice from about 1 orange
	¼ tsp Ground cloves

Nutritional information

616

Calories

17.1g

Fat

42mg

Cholesterol

122mg

Sodium

114.9g

Carbohydrate

4.7g

Protein

Ingredients

½ cup Oats
old-fashioned
½ cup plus 2 tbsp All-purpose flour
½ cup Sugar
5 ½ tbsp cold Butter
cut into ¼ inch pieces
1 (12 oz) package Cranberries
about 3 cups
2 Golden Delicious Apples
peeled, cored, and cut into ½ inch pieces
½ cup Raisins
¾ cup Granulated sugar
of 1 orange Orange zest
½ cup Orange juice
from about 1 orange
¼ tsp Ground cloves

Cranberry Apple Raisin Crisp

This Cranberry Apple Raisin Crisp is a really great dessert to make when you are entertaining guests. It is simple to prepare and you can get it ready in advance. The dish is like a cross between a cobbler and a crumble. It has a sweet fruit filling, with just a hint of tartness from the cranberries. The crispy topping is baked until brown to give it a toasted comforting flavor and texture.

Start by making the crisp topping – mix oats, flour, brown sugar and butter together until small crumbs form. Make the fruit filling by combining cranberries, apples, raisins, granulated sugar, flour, orange zest and juice, and ground cloves and transferring it to a baking dish. Sprinkle the topping generously on top and bake for 45 minutes. Serve as it is or with creamy vanilla ice cream.

To make my version of Cranberry Apple Raisin Crisp, you will need the following ingredients:

Steps to make Cranberry Apple Raisin Crisp

1	Preheat oven
Preheat the oven to 375 °F.
2	Prepare the crisp topping	5
Mix ½ cup of oats, ½ cup of flour, and ½ cup sugar in a medium sized bowl. Rub 5 ½ tablespoons of butter into the flour and sugar mixture until small crumbs have formed.
3	Make the fruit filling	2
In a separate large bowl, mix together 3 cups of cranberries, 2 chopped Golden Delicious apples, ½ cup of raisins, ¾ cup of sugar, 2 tablespoons of flour, ¼ teaspoon of ground cloves, the zest of one orange and ½ cup of orange juice.
4	Place fruit mixture in a dish	1
Transfer the fruit mixture to an 8 inch square baking dish.
5	Top fruit with crisp topping	2
Scatter the crisp topping generously over the fruit mixture.
6	Bake	60
Bake the cranberry apple raisin crisp for about 45 minutes until the fruit is tender and the crisp topping has browned. Let cool at least 15 minutes before serving.
7	Serve	15
Leave to cool for at least 15 minutes before serving with a large spoon of vanilla ice cream.

This Cranberry Apple Raisin Crisp is a really simple and delicious dessert to make next time you are entertaining friends. Try it out soon and don’t forget to tag your baking posts on Instagram with #CookMeRecipes.

Jelena Mardere

Jelena is an interior designer and young mom! As a busy working mom, her time is precious so she’s always looking for a quick and efficient way to get things done. Jelena is very creative, but has a strong practical side. She loves trying new things and travels a lot, especially around Europe. The kitchen is Jelena’s safe space, where she can let her creative side out and dedicate herself to her favorite hobby - cooking!