Creamy Vegan Korma

Creamy Vegan Korma

a hearty spicy vegan curry

Recipe by
Reviewed by Arturs Arnicans
Prep Time: 20m
Cook Time: 15m
Total Time: 35m
Servings: 8
Difficulty: Easy
5.0 (6 Reviews)
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Ingredients

Adjust servings:

For the spice blend

Nutritional Information

303
сalories
17,2g
fat
32,3g
carbohydrates
8,5g
protein
0mg
cholesterol
294mg
sodium
Creamy Vegan Korma

Recipe Description

This Creamy Vegan Korma will satisfy your curry cravings! When I moved to a vegan diet, one of the things I missed most was my weekly korma from the local Indian restaurant. They simply don’t have a vegan version so I had to come up with my own!

I start by cooking some potatoes and mixing up a spice blend of curry powder, turmeric, garam masala and more Indian spices. Then I sauté onion and mix in the spice blend and tomato paste. I make the sauce by combining vegetable broth and coconut milk. Try it for yourself – you won’t look back!

To make this Creamy Vegan Korma, you will need the following ingredients:

Ingredients for Creamy Vegan Korma

Cuisine

No specific cuisine for this recipe

Steps to make

  1. 1

    Boil the potatoes

    8 min
    Step 1 - Creamy Vegan Korma

    Bring the potatoes to a boil in a pot of lightly salted water. After about 8 minutes, drain and set aside.

  2. 2

    Blend the spices

    2 min
    Step 2 - Creamy Vegan Korma

    Mix the curry powder, garam masala, turmeric, cardamom, ground cloves, chilli flakes, fennel seeds and salt together in a small bowl.

  3. 3

    Sauté onion

    5 min
    Step 3 - Creamy Vegan Korma

    In a large pot, heat the olive oil over medium-low heat. Add the green onion and sauté for about 5 minutes until the onions are soft.

  4. 4

    Add spices and tomato paste

    1 min
    Step 4 - Creamy Vegan Korma

    Stir in the spice blend and the tomato paste.

  5. 5

    Add veggies

    2 min
    Step 5 - Creamy Vegan Korma

    Stir in the tomato, bell pepper, radishes, cashews, chickpeas, and brown sugar until fully combined.

  6. 6

    Add stock and coconut milk and bring to a boil

    10 min
    Step 6 - Creamy Vegan Korma

    Pour in the vegetable stock and coconut milk and bring the sauce to a boil. Turn the heat down and simmer for 10 minutes.

  7. 7

    Return the potatoes to the pan

    5 min
    Step 7 - Creamy Vegan Korma

    Add the potatoes to the sauce and cook for 5 more minutes.

  8. 8

    Add yoghurt

    2 min
    Step 8 - Creamy Vegan Korma

    Stir the yoghurt through the sauce until fully incortated.

  9. 9

    Serve

    Step 9 - Creamy Vegan Korma

    Garnish with chopped cashews and cilantro and serve with basmati rice and naan bread.

About the author

Nina Cole

Nina dreams of gender equality and for women all over the world to feel empowered and enjoy the same freedom she has. She’s a careful consumer, believing that by being more conscious about the way we live we can make the world a better place! Already a vegetarian, she uses animal products sparingly and tries to produce as little waste as possible. Most of her recipes are vegan as a result!

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
5.0 out of 5 (6 reviews)
Faith
March 4, 2024
Verified

This korma is soooo good. My kids love it! We enjoyed it on family movie night, perfect comfort food.

Patty
November 9, 2023
Verified

This korma is so creamy and easy to make. My kids loved it too.

Quinn
February 26, 2023
Verified

I tried this Creamy Vegan Korma after missing my favorite from the restaurant. The spices are so rich and the coconut milk adds a lovely creaminess. Yum!

Ian
October 3, 2021
Verified

Superb creamy korma! I found this recipe after going vegan, and it absolutly hit the spot. Reminded me of my fav Indian takeout. Easy to make and packed with flavor. Love it!

Alice Johnson
April 23, 2020
Verified

I'm so thankful for this recipe. I thought I would miss my favorite korma after going vegan, but this one blew me away! The blend of spices is perfect and the creaminess from the coconut milk is just divine. My kids loved it too, it has become a family favorite now.

Athina
December 24, 2019
Verified

Well done! Verified!

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