Looking for the best Vegan Baked Potato Soup recipe? You just found it! This simple one-pot soup is about to be my new weeknight staple. Easy, quick, flavorful, and so delicious! Serve each steaming bowl of potato soup with vegan cheese, bacon, and sliced green onions. Perfect!
To make this soup, melt the butter first, then add the onions and sauté until soft and translucent. Then add the garlic, dried sage, and smoked paprika and cook until fragrant. Add in the flour and cook, stirring, for 1 minute. Gently pour in the vegetable stock and oat milk while whisking until the flour has dissolved. Finally, add in the potatoes, salt and black pepper. Simmer until the soup becomes creamy and the potatoes are tender. Optional: Use an immersion blender to make a smoother texture. Serve hot with your favorite toppings. Enjoy!
To make the Vegan Baked Potato Soup, you will need the following ingredients:
In a large pot over medium heat, melt 4 tablespoons vegan butter and add 1 chopped onion. Sauté the onions until soft and translucent.
Add in 5 minced garlic cloves, 1 teaspoon dried rubbed sage, and ¼ teaspoon smoked paprika and sauté for 2 minutes.
Stir in ⅓ cup all-purpose flour and cook, stirring constantly, for 1 minute.
Gradually whisk in 2 cups vegetable stock and 2 ½ cups oat milk until the flour is dissolved.
Stir in the diced potatoes, 1 teaspoon salt, and ½ teaspoon black pepper.
Bring to a simmer over medium-high heat. Then reduce heat to medium-low, cover, and cook, stirring occasionally, for about 12-15 minutes or until the potatoes are tender.
Optional: Use an immersion blender to make a smoother soup if you wish.
Serve hot garnished with a selection of your favorite toppings.
Comforting and delicious, this Vegan Baked Potato Soup is made with simple ingredients, a few steps, and only one pot. Finish each bowl off with some of your favorite toppings, and you’ll have the perfect baked potato bowl of soup for lunch or dinner. Made it? Let us know! Leave a note with your thoughts below, and don’t forget to tag a photo @cookmerecipes on Instagram.
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