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Easy Broccoli Chicken Divan

Easy Broccoli Chicken Divan

Name: Easy Broccoli Chicken Divan
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: Fresh Broccoli 1 ½ lbs; Chicken 3 cups; Cheddar cheese 1 ½ cups; Milk ½ cup; Sour cream ⅔ cup; Cream of mushroom soup 10 ½-oz can; Garlic powder ½ tsp; Onion powder ½ tsp; Mustard powder ½ tsp; Black pepper ½ tsp; Salt ¼ tsp; Panko bread crumbs 3 tbsp; Butter 1 tbsp

delicious classic bake

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30m
Serves 4
Easy
400 °F
(1)

Ingredients

	For casserole:
	1 ½ lbs Fresh Broccoli cut into bite-sized pieces
	3 cups Chicken cooked, cubed
	1 ½ cups Cheddar cheese shredded, divided
	½ cup Milk
	⅔ cup Sour cream
	10 ½-oz can Cream of mushroom soup or chicken soup
	½ tsp Garlic powder
	½ tsp Onion powder
	½ tsp Mustard powder
	½ tsp Black pepper
	¼ tsp Salt seasoning salt
	For topping:
	3 tbsp Panko bread crumbs
	1 tbsp Butter melted

Nutritional information

650

сalories

41g

fat

23g

carbohydrates

46g

protein

156mg

cholesterol

1192mg

sodium

Cuisine:

American Recipes

Ingredients

For casserole:
1 ½ lbs Fresh Broccoli
cut into bite-sized pieces
3 cups Chicken
cooked, cubed
1 ½ cups Cheddar cheese
shredded, divided
½ cup Milk
⅔ cup Sour cream
10 ½-oz can Cream of mushroom soup
or chicken soup
½ tsp Garlic powder
½ tsp Onion powder
½ tsp Mustard powder
½ tsp Black pepper
¼ tsp Salt
seasoning salt
For topping:
3 tbsp Panko bread crumbs
1 tbsp Butter
melted

Easy Broccoli Chicken Divan

This Broccoli Chicken Divan is a delicious chicken casserole with broccoli and a creamy sauce. I love the buttery bread crumb topping. There are never any leftovers when I make this, but if you don’t get through the whole casserole, it tastes delicious the next day when reheated. Simply place the leftovers in the microwave, or reheat them in the oven.

To make this delicious casserole, start by placing broccoli in a large pot of boiling water and blanch until tender crisp. Drain and set aside. In a separate bowl, combine Cheddar cheese, milk, condensed soup, sour cream, and seasonings. Stir in the broccoli and chicken and transfer to a casserole dish. Mix melted butter and bread crumbs in a small bowl. Top the casserole with the remaining cheese and bread crumb topping. Bake until the bread crumbs are lightly browned, and the mixture is bubbly and hot and serve with rice, noodles, or mashed potatoes.

To make my Broccoli Chicken Divan, you will need the following ingredients:

Steps to make Easy Broccoli Chicken Divan

1	Heat oven	5
Preheat the oven to 400 °F.
2	Blanch broccoli	2
Place 1 ½ pounds of broccoli in a large pot of boiling water. Cook 2-3 minutes until just tender crisp. Drain well in a colander.
3	Prepare sauce	2
Combine 1 cup of Cheddar cheese in a medium bowl with ½ a cup of milk, ⅔ cup of sour cream, a 10 ½-ounce can of condensed soup, ½ teaspoon each of garlic powder, onion powder, dry mustard, pepper, and ¼ teaspoon of seasoning salt.
4	Add broccoli and chicken	2
Stir the cooked broccoli and chicken into the sauce. Spread in a 3-quart casserole dish and top with the remaining cheese.
5	Make topping	2
Combine 3 tablespoons of Panko bread crumbs and 1 tablespoon of melted butter.
6	Top casserole	2
Sprinkle the topping over the chicken mixture.
7	Bake	18
Bake in the oven for about 18-20 minutes until the creamy sauce is bubbling and the topping is golden and crunchy.
8	Serve
Serve warm with rice, noodles, or mashed potatoes.

This Broccoli Chicken Divan is a delicious baked casserole. It is so easy to prepare too! Don’t forget to tag #CookMeRecipes if you decide to try this one!

Jeff O'connor

Jeff is a 38-year-old bachelor who prefers not to waste his time on salads and light meals. He’s a true carnivore who knows how to enjoy food to the max! Jeff will tell you how to cook rich and filling meals from scratch, bringing some real meaty decadence to your kitchen. His recipes are sure to satisfy every meat lover!