These Homemade Piña Colada Popsicles always gets me humming the Piña Colada song – you know the one? “If you like piña coladas, and getting caught in the rain….” These easy Piña Colada popsicles are a taste of sunshine though with tropical flavors provided by pineapple and coconut.
This Piña Colada Popsicles recipe is super simple to make too. Place all of the ingredients in a saucepan and bring to a boil. Simmer for a few minutes before removing from the heat and leaving to cool. Once cool, blend the mixture in a blender. Transfer to popsicle molds and place in the freezer for about 4 hours. Then enjoy your tropical treat!
To make Homemade Piña Colada Popsicles, you will need the following ingredients:
Place pineapple chunks, coconut milk and coconut flakes in a large saucepan or pot.
Bring the contents of the saucepan to a boil. Reduce the heat and simmer for 5-7 minutes.
Remove the saucepan from the heat and leave to cool.
Pour the cooled mixture into a blender and blend until smooth.
Transfer the mixture to popsicle molds.
Freeze for at least 4 hours until the ice pops are solid.
Serve straight from the freezer.
These Homemade Piña Colada Popsicles are a tropical treat for both the kids and the adults in your life. Try making them soon and remember to tag #cookmerecipes if you post pics on instagram!
