Watermelon Popsicles

Watermelon Wonderland with Choc Chip Popsicles
Watermelon-Popsicles-Recipe-Easy-Watermelon-Popsicles-Watermelon-Ice-Pops
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Ingredients

Adjust Servings:
19 oz cubed Watermelon seedless
5 ½ tbsp Granulated sugar divided
1 tbsp fresh Lemon juice
½ cup canned Coconut milk well shaken
13 oz Kiwi
1 tbsp Chocolate chips mini

Nutritional information

96
Calories
2.8g
Fat
17.3g
Carbohydrate
1.1g
Protein
0mg
Cholesterol
4mg
Sodium
Ingredients

Watermelon Popsicles

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These Watermelon Popsicles are more than just a watermelon popsicle. Created in individual layers, taking up a little bit of your afternoon in preparation time, start out by making the frozen watermelon layer with little chocolate chips inside. Freeze this layer before adding the coconut milk layer and then top with a delicious and tangy layer of frozen kiwi juice.

Your individual popsicles will have the perfect look, just like a watermelon, with pink, white and green layers! Fun and funky!

To make Watermelon Popsicles, you will need the following ingredients:

Watermelon Popsicles Recipe-Easy Watermelon Popsicles-Watermelon Ice Pops

So, how to make Watermelon Popsicles?

Steps to make Watermelon Popsicles

1
Done
1

Blend watermelon mix

Place the watermelon, 2 tablespoon granulated sugar and lemon juice in a food processor and blend until well pureed and smooth. Skim off any excess foam from the top.

2
Done
5

Fill popsicle molds

Pour watermelon mix into 10 popsicle molds, filling each about ⅔ full. Be careful to not mess around the sides and edges. Wipe off excess, if needed.

3
Done
1

Add chocolate chips

Sprinkle a few chocolate chips over the tops of the individual popsicles and gently push down to immerse into the watermelon mixture. Wipe sides clean, if needed.

4
Done
3h 30m

Close popsicles and freeze

Cover popsicles with a lid and insert popsicle sticks. Freeze for 3½ hours.

5
Done
30

Prepare milky layer

During the last 30 minutes of the first freezing period, whisk together the coconut milk with 1½ tablespoon sugar until the sugar has dissolved. Refrigerate for 30 minutes to chill.

6
Done
1

Add water

After chilling, the milky consistency should be pourable, if you find it too thick, add 1-2 tablespoon cold water and mix well to combine and thin out.

7
Done
2

Add milky layer to popsicles

Remove popsicles from freezer, open and remove the lid and carefully pour a small tablespoon of coconut milk into an even layer over the frozen watermelon layer, into each individual popsicle. Wipe the sides clean, if needed.

8
Done
45

Second freeze period

Return to freezer, this time uncovered, and freeze for a further 45 minutes.

9
Done
2

Prepare kiwi mixture

Slice the tops of the kiwi fruit off and scoop out the flesh, discarding the skins. Transfer to the food processor and blend with 2 tablespoon granulated sugar until well puréed and smooth.

10
Done
1

Sieve through the kiwi mixture

Force the kiwi mixture through a fine mesh sieve, using a rubber spatula to remove the seeds. If you wish to add a drop of blue gel coloring, this will give you the best shade of green for your popsicles.

11
Done
30

Refrigerate kiwi mixture

Refrigerate kiwi mixture for 30 minutes to chill.

12
Done
2

Add kiwi mixture to popsicles

Once the coconut milky layer has frozen, remove popsicles from the freezer and carefully add about 1 tablespoon kiwi mixture over the coconut milky layer to top each individual popsicle, evenly.

13
Done
3h

Third freeze period

Return the popsicles to the freezer and freeze for about 2-3 hours until solid and frozen.

14
Done

Serve

To remove popsicles from the molds, turn the try to the side and run the plastic molds under some warm water for few seconds to loosen the edges. Slowly pull from the molds and serve as is! Enjoy!

Try these Watermelon Popsicles this summer and let us know how yours turn out. We have made the perfect popsicle recipe to create cute and funky, individual, mini watermelon ices and they’re so fun to eat. Share your gorgeous creations with us and tag #cookmerecipes in your own Instagram and Pinterest posts.

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

Recipe Reviews

Average Rating:
(5.0)
Total Reviews: 1
Athina

Yummy-yummy! Thank you! Approved!

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