Lemon Glazed Persimmon Bar

Lemon Glazed Persimmon Bar

Sweet and Spicy Fruit Bars

Recipe by
Reviewed by Arturs Arnicans
Prep Time: 20m
Cook Time: 25m
Total Time: 45m
Temp.: 350 °F
Servings: 32
Difficulty: Easy
4.8 (17 Reviews)
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Ingredients

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Nutritional Information

113
calories
3,7g
fat
19,8g
carbohydrates
1g
protein
5mg
cholesterol
114mg
sodium
Lemon Glazed Persimmon Bar

Recipe Description

These Lemon-Glazed Persimmon Bars are undeniably good. Sweetened with ripe persimmon and dates and drizzled with a lemon sugar glazing over the cookies make these dessert bars tart in taste yet sweet and a delight to your taste buds.

Persimmon is a Fall seasonal fruit with a bright orange skin. A wonderful recipe to celebrate this delightful fruit.

To make Lemon Glazed Persimmon Bar, you will need the following ingredients:

Ingredients for Lemon Glazed Persimmon Bar

Recipe Features

No specific features for this recipe

Steps to make

  1. 1

    Preheat oven and prepare baking tray

    5 min
    Step 1 - Lemon Glazed Persimmon Bar

    Preheat oven to 350 °F and grease and flour a 10x15x1-inch jelly roll pan; set aside.

  2. 2

    Combine dry ingredients

    2 min
    Step 2 - Lemon Glazed Persimmon Bar

    In a bowl, combine flour, cinnamon, nutmeg, salt and cloves. Set aside.

  3. 3

    Combine wet ingredients

    3 min
    Step 3 - Lemon Glazed Persimmon Bar

    In a third, large bowl, whisk sugar, dates, oil and eggs until combined.

  4. 4

    Combine acidic ingredients

    2 min
    Step 4 - Lemon Glazed Persimmon Bar

    In a separate bowl, whisk persimmon pulp, 1½ tablespoon lemon juice and baking soda until combined.

  5. 5

    Combine all ingredients

    3 min
    Step 5 - Lemon Glazed Persimmon BarStep 5 - Lemon Glazed Persimmon Bar

    Pour all ingredients together into one bowl and stir until just combined. Transfer to a prepared pan and smooth over the top.

  6. 6

    Bake

    25 min
    Step 6 - Lemon Glazed Persimmon Bar

    Bake in preheated oven for about 25 minutes until lightly browned.

  7. 7

    Prepare glaze

    2 min
    Step 7 - Lemon Glazed Persimmon Bar

    In a small mixing bowl, whisk remaining lemon juice and confectioners sugar, together, until smooth.

  8. 8

    Cool

    8 min
    Step 8 - Lemon Glazed Persimmon Bar

    Remove sheet from the oven and cool for about 5 minutes before pouring prepared glaze over warm cookie sheet. Use a rubber spatula to spread over the top, evenly.

  9. 9

    Serve

    Step 9 - Lemon Glazed Persimmon Bar

    Let glaze set and harden before cutting into finger-sized bars and serving.

Go for it and try these Lemon-Glazed Persimmon Bars in your kitchen this week. If you’re looking for something new and different then this simple treat is waiting to be tried and tasted by you! Let us know your thoughts on these and tag #cookmerecipes online to share your baking experience with us.

About the author

Lilly Mathuse

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
4.8 out of 5 (17 reviews)
Crispy90
October 1, 2024
Verified

I made these Lemon Glazed Persimmon Bars for my family's Fall get-together, and everyone loved them. The persimmons added just the right sweetness, and the glaze was a hit. So proud to share them with loved ones.

Chris
May 4, 2024
Verified

Superb dessert for family time.

Sunny
November 10, 2023
Verified

Wonderful. I made these bars for my book club, and they were a hit. The bright flavor of lemon pairs perfectly with the sweetness of persimmon, making them the perfect fall treat. I can't believe how simple they were to make!

Alice Johnson
October 16, 2023
Verified

Yummy! Made these bars last week while reminiscing about my childhood in the orchard—persimmons were always my fave. They brought back sweet memories and tasted amazing with the glaze. Will definitely be making them again!

Lila
October 12, 2023
Verified

OMG, these Lemon Glazed Persimmon Bars are straight fire! Made ‘em for a fall potluck and everyone was askin’ for the recipe. Love how the tart lemon pairs with the sweet persimmon—it’s like a perfect match! Def making these again!

Isabelle
October 12, 2023
Verified

These Lemon Glazed Persimmon Bars are a total hit at home. My kids love the sweetness, and I adore the tangy glaze. I made them for a school bake sale and they vanished in no time. Def gonna make again.

Janet Anderson
February 9, 2023
Verified

Simply delicious bars!

Xander
January 27, 2023
Verified

I tried the Lemon Glazed Persimmon Bars after work, and wow, they're sooo delish! The sweet and tart combo reminded me of my mom's pies. Super easy too!

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