- 85 g Low-fat cookies
- 200 g extra-light soft Cheese
- 200 g Greek yogurt0% fat
- 4 tbsp Caster sugar
- few drops Vanilla extract
- 2 tbsp Strawberry jamgood-quality
- 100 g Strawberrieshulled and sliced
No-Bake Strawberry Cheesecakes
My No-Bake Strawberry Cheesecakes are a great summer dessert. They are easy to make, are low fat and taste absolutely delicious. What’s not to love? You can quickly prep these cheesecakes in only 10 minutes. Make them in advance and leave them chilling in the refrigerator until you are ready to serve them.
Start by smashing cookies with a rolling pin until you have large crumbs for the cheesecake base. Divide the base between 4 glasses. Make the filling by beating the soft cheese, yogurt, sugar and vanilla until smooth. Dollop the filling over the crumb base and chill until you are ready to serve. To serve, mix the strawberries with strawberry jam and divide between the cheesecakes. Enjoy!
To make No-Bake Strawberry Cheesecakes, you will need the following ingredients:
Steps to make No-Bake Strawberry Cheesecakes
Place crumbs in glasses
Top the base
Mix strawberries with jam