Vegan Watermelon Jello

Vegan Watermelon Jello

fresh summer jello recipe

Recipe by
Reviewed by Arturs Arnicans
Prep Time: 30m
Cook Time: 10m
Total Time: 40m
Servings: 6
Difficulty: Easy
4.9 (8 Reviews)
Cooking Mode
Prevents your screen from turning off while cooking

Ingredients

Adjust servings:

Nutritional Information

21
calories
0,1g
fat
5,5g
carbohydrates
0,3g
protein
0mg
cholesterol
1mg
sodium
Vegan Watermelon Jello

Recipe Description

Who doesn’t love fresh and fruity jello on a hot summer day? This Vegan Watermelon Jello is a fantastic recipe if you are in the mood for jello. Many vegans are wary of jello because it is often made using gelatin but this jello is different because it uses agar-agar which is a plant-based gelatin substance from seaweed. 

Bring strained watermelon juice and agar-agar to a boil in a saucepan. If you are using sugar, add it and wait for it to dissolve. Once the agar-agar has dissolved fully, switch off the heat. Pour the mixture into small jars or a mold of your choice. Let the mixture cool down to room temperature before placing the jar in the refrigerator to chill and set.

To make Vegan Watermelon Jello, you will need the following ingredients:

Ingredients for Vegan Watermelon Jello

Steps to make

  1. 1

    Bring watermelon juice and agar-agar to boil

    4 min
    Step 1 - Vegan Watermelon Jello

    Place 2 cups of strained watermelon juice and 1½ tablespoons of agar-agar in a saucepan and bring to a boil.

  2. 2

    Add sugar

    1 min
    Step 2 - Vegan Watermelon Jello

    If using, add 2 teaspoons of sugar and stir until it dissolves.

  3. 3

    Switch off heat

    2 min
    Step 3 - Vegan Watermelon Jello

    Once agar-agar has fully dissolved, switch off the heat under the saucepan.

  4. 4

    Transfer to molds

    3 min
    Step 4 - Vegan Watermelon Jello

    Pour the jello into a mold of your choice and let the mixture cool down to room temperature.

  5. 5

    Chill

    30 min
    Step 5 - Vegan Watermelon Jello

    Place the molds in the refrigerator and leave to set for 30-40 minutes.

  6. 6

    Serve

    Step 6 - Vegan Watermelon Jello

    Best served on a hot summer day!

This Vegan Watermelon Jello is such a refreshing summer recipe! Try out this recipe soon and come back to leave a comment letting me know what you think!

About the author

Nina Cole

Nina dreams of gender equality and for women all over the world to feel empowered and enjoy the same freedom she has. She’s a careful consumer, believing that by being more conscious about the way we live we can make the world a better place! Already a vegetarian, she uses animal products sparingly and tries to produce as little waste as possible. Most of her recipes are vegan as a result!

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
4.9 out of 5 (8 reviews)
Will
February 23, 2025
Verified

Amazing

David Miller
October 27, 2023
Verified

Awesome!

Bubbles
July 13, 2023
Verified

Superb summer treat!

Xandra Adams
June 17, 2023
Verified

My kids loved this jello! We made it for a picnic, and it was a real hit.

Sophie
May 31, 2023
Verified

This jello is super easy! Perfect for summer hangouts with my friends.

Tina
April 21, 2021
Verified

This jello is totally a summer vibe! So easy, love it!

Tina Roberts
April 8, 2021
Verified

I made the Vegan Watermelon Jello for a summer picnic last weekend and everyone loved it. It was sooo simple to make and tasted amazing. I used fresh watermelon juice and it was such a hit. Felt proud serving a dessert that’s vegan and super tasty. Will def make it again!

Athina
September 17, 2020
Verified

I love it! Healthy and delicious dessert! Yumy-yummy!

Taste of the dish
Accuracy of stated difficulty
Instruction accuracy
Would you recommend this recipe to others?
0/1000
Add photos
Upload photos of your result. This will help others see how the dish should look.

Author Information

Email will not be displayed publicly