Name: Vegan ABC + K Slaw
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: American
Ingredients: Orange juice 4 tbsp; Apple cider vinegar 1 tbsp; Dijon mustard 2 tsp; Onion powder ⅛ tsp; Kosher Salt 1 pinch; Black pepper; Beets 2; Carrots 1 ½ cups; Kale 3 - 4; Apples 1; Cranberries ⅓ cup; Sunflower seeds 3 tbsp

Ingredients

For orange vinaigrette:

4 tbsp Orange juice

1 tbsp Apple cider vinegar

2 tsp Dijon mustard

⅛ tsp Onion powder

1 pinch Kosher Salt

Black pepper

For ABC + K salad:

2 Beets

1 ½ cups Carrots

3 - 4 Kale

1 Apples

⅓ cup Cranberries

3 tbsp Sunflower seeds

Cuisine:

American Recipes

Ingredients

For orange vinaigrette:
4 tbsp Orange juice
fresh
1 tbsp Apple cider vinegar
2 tsp Dijon mustard
⅛ tsp Onion powder
1 pinch Kosher Salt
Black pepper
to taste
For ABC + K salad:
2 Beets
peeled and julienned
1 ½ cups Carrots
julienned
3 - 4 Kale
center vein removed, chopped
1 Apples
large, cored and julienned
⅓ cup Cranberries
3 tbsp Sunflower seeds
for garnish

Vegan ABC + K Slaw

This bright Vegan ABC + K Slaw recipe boasts a perfect combination of sour, sweet, and crunchy. Raw apples, beets, carrots, and kale are dressed with a light and vibrant orange vinaigrette to add another level of brightness. Toss in a handful of dried cranberries and sunflower seeds for extra flavor and crunch. The recipe is vegan and vegetarian-friendly.

You will need just a few ingredients to toss up this healthy and fresh-tasting salad. Start with the veggies. Peel the beets and carrots and use a food processor or mandoline to cut them into matchsticks. I prefer to cut the apples into matchsticks by hand, but you can use your food processor or mandoline too. To prep the kale, remove the stem and chop the leaves into bite-sized pieces. Place the apples, beets, carrots, kale, and cranberries in a large bowl. To make the vinaigrette, whisk together the orange juice, apple cider vinegar, Dijon mustard, onion powder, and a pinch of salt and black pepper in a small bowl. Drizzle the orange vinaigrette over the salad and toss to coat well. Garnish with sunflower seeds and serve.

To make the Vegan ABC + K Slaw, you will need the following ingredients:

Steps to make Vegan ABC + K Slaw

1	Prepare the orange vinaigrette	1
In a small bowl, combine 4 tablespoons fresh orange juice, 1 tablespoon apple cider vinegar, 2 teaspoons Dijon mustard, ⅛ teaspoon onion powder, and a pinch of kosher salt and black pepper.
2	Assemble the salad	2
Place the prepared beets, carrots, kale, apples and ⅓ cup cranberries in a large bowl.
3	Dress the salad	2
Pour the orange vinaigrette over the salad and toss to coat well.
4	Serve
Top the salad with a sprinkle of sunflower seeds and serve.

This easy and delicious Vegan ABC + K Slaw is light, healthy, and pairs perfectly with just about anything. Made it? Let us know in the comments below!

Nina Cole

Nina dreams of gender equality and for women all over the world to feel empowered and enjoy the same freedom she has. She’s a careful consumer, believing that by being more conscious about the way we live we can make the world a better place! Already a vegetarian, she uses animal products sparingly and tries to produce as little waste as possible. Most of her recipes are vegan as a result!