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Vegan Winter Recipes

Creamy Vegan Potato Soup

Cooking Time: 40m
This Creamy Vegan Potato Soup is absolutely delicious, and it is so simple to make too! This soup is quite mild in flavor, so I like to go wild with the toppings. Some of my favorite toppings include vegan yogurt, thinly sliced green onions, chives, orange bell pepper, vegan bacon...
April 9, 2021
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Vegetable Juice for Weight Loss

Cooking Time: 2m
This recipe for Vegetable Juice For Weight Loss is super tasty with a hint of spice from green chili. There is a sweetness to this juice thanks to the addition of pumpkin and carrot, freshness from cucumber, and vibrant color from the addition of beetroot. It couldn’t be easier to...
March 26, 2021
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Vegan Shepherd’s Pie

Cooking Time: 1h 15m
This Vegan Shepherd’s Pie is a real family favorite in my house. It is a healthy, filling vegan meal which is packed full of flavor. It is a perfect dish to prepare in advance and simply cook when you are ready to eat. To make this gorgeous dish, start by...
March 19, 2021
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Vegan Meatloaf Muffins

Cooking Time: 50m
These Vegan Meatloaf Muffins are really delicious and simple lentil snacks. You can easily double or triple this recipe if you are feeding a crowd. I usually allow 2 muffins per serving. These are great to add to school lunchboxes or a picnic basket!  To make these vegan muffins, start...
March 17, 2021
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Roasted Cauliflower & Potato Curry Soup

Cooking Time: 1h
This Roasted Cauliflower and Potato Curry Soup is as healthy as it is delicious. It is warm and creamy and packed with curry flavors. Though the base of this soup is smooth and velvety, due to tomato sauce and coconut milk, it has a texture, too. Just like a good...
February 5, 2021
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Southwestern Three-Bean and Barley Soup

Cooking Time: 2h
This hearty Southwestern Three-Bean and Barley Soup will truly satisfy your family’s craving for comfort food. I love this recipe because it contains simple and healthy ingredients that my family enjoys – three types of beans, celery, carrots, onions, and barley. Sometimes I like to have things under my control,...
February 3, 2021
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Tahini-Carrot Soup with Pistachios

Cooking Time: 35m
This flavorful Tahini-Carrot Soup with Pistachios is super creamy, smooth, and delicious without any milk. So, what is the secret to this creamy and smooth texture without any milk or cream? It is tahini! Besides, the earthy flavor of tahini balances the sweet flavor of carrots and makes them taste...
February 1, 2021
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Easy Vegetarian Mushroom Chili

Cooking Time: 50m
This Easy Vegetarian Mushroom Chili is a delicious yet simple chili recipe that you have to try! The main ingredient in this chili is mushrooms, making not only filling, but really tasty too.  To make this chili, start by cooking mushrooms in a large saucepan. Add vegetables and spices to...
February 1, 2021
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Spicy Vegetarian Chili

Cooking Time: 1h
This Spicy Vegetarian Chili is the best choice for a cozy comfort dinner yet healthy. There isn’t any meat in this spicy chili, but you won’t miss it. It is made with two kinds of beans, eggplants, bell peppers, onions, tomatoes, zucchini, and jalapeños, of course. This chili is perfectly...
January 19, 2021
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Mexican Rice and Beans

Cooking Time: 35m
Mexican Rice and Beans is a delicious one-pot Mexican rice with beans. This spicy dish makes a great side dish at your next Mexican feast. I have also made this as a meat free Monday light dinner and it always goes down a treat! To make this, start by sautéing...
December 24, 2020
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Healthy Vegan Green Bean Casserole

Cooking Time: 55m
This Healthy Vegan Green Bean Casserole is another one of my delicious Christmas side dish recipes that the whole family will love this year. You will be surprised at how creamy this delicious mushroom sauce is – you will hardly believe that it is vegan.   Start by making my...
November 23, 2020
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Lemon Beet Hummus

Cooking Time: 5m
This easy Lemon Beet Hummus is extremely good for health. High in fiber and packed with protein, it is also a rich source of minerals and vitamins. Make this effortless, healthy and delicious recipe and take your hummus up a notch with steamed beets, cumin and garlic. It’s not only...
November 5, 2020
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Curtido (Salvadoran Style Pickled Cabbage)

Cooking Time: 30m
Curtido is a Salvadoran cultured slaw which is like a lightly fermented cabbage relish. It has been shown that fermented foods can play a big part in your overall wellness. Foods like curtido can help heal your gut. Fermenting your own foods is a great way to achieve better health....
October 21, 2020
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Black-Eyed Peas with Greens

Cooking Time: 55m
I am always hungry for this Black-Eyed Peas with Greens salad because it’s healthy and divine with fresh ingredients that are perfect for lunch. With it’s warm, filling and flavorsome combination of black-eyed peas, sautéed chopped onion, chives and celery, tossed and simmered with kale, olive oil, parsley, dill, and...
June 11, 2020
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Orange Ginger Marmalade

Cooking Time: 2h
This Orange Ginger Marmalade is a great combination of sweet and juicy oranges with warm and spicy ginger. I use the seeds and pith (the white membrane between the orange fruit and the peel) as a natural form of pectin which helps jam and marmalade to set. To make this,...
December 16, 2019
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Maple Parsnip and Chestnut Wellington

Cooking Time: 1h 11m
This Maple Parsnip and Chestnut Wellington is a delicious vegan centerpiece for your Christmas table this year. Not only does it taste delicious, it looks really impressive too. This plaited pastry specialty will stand up against any Christmas roast this year. This recipe requires that you roast the parsnips and...
December 14, 2019
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Red Cabbage Salad with Apple

Cooking Time: 10m
This Red Cabbage Salad with Apple is a fantastic winter side salad. I love red cabbage and try to sneak it into loads of my dishes at this time of year. Did you know that red cabbage is very high in vitamin C and vitamin K so it will bring...
December 11, 2019
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Candied Ginger

Cooking Time: 2h 35m
I love to give jars of this Candied Ginger as Christmas gifts. I’ve always loved the idea of giving food as a gift and what could be better than preparing homemade food gifts for the food lovers in your life? This candied ginger recipe is really easy to make and...
December 10, 2019
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Lentil and Sweet Potato Shepherd’s Pie

Cooking Time: 1h 15m
This Lentil and Sweet Potato Shepherd’s Pie is a fantastic vegan Christmas dish which can be enjoyed by everyone! In this recipe, I give an option for adding a layer of mushrooms to the pie. I always add mushrooms because I love their flavor but I know some people can’t...
December 3, 2019
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Rainbow Red Cabbage Salad

Cooking Time: 10m
This Rainbow Red Cabbage Salad is a great addition to your winter salad recipe collection. The main ingredients for this salad are red cabbage, romaine lettuce and carrot. My tip when you are preparing the cabbage is to discard the outer layer of leaves and stems as they are very...
November 29, 2019
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Oven Roasted Chestnuts

Cooking Time: 59m
In this recipe, I’m going to tell you how I make Oven Roasted Chestnuts. These roasted chestnuts are so easy to make. They smell absolutely amazing when they are cooking and they are a quintessential Thanksgiving and Christmas ingredient – especially for vegans! You only need two ingredients to make...
November 23, 2019
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Vegan Quinoa Stuffed Squash with Walnuts and Pomegranate

Cooking Time: 2h 22m
This Vegan Quinoa Stuffed Squash with Walnuts and Pomegranate will convert even the hardcore meat eater. With quinoa that is delicate and perfectly fluffy, giving this dish all the protein and working with the flavors of walnuts and pomegranate like a match made in heaven. Stuffed into roasted winter squash...
October 25, 2019
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Vegan Lentil Cream Soup

Cooking Time: 40m
This Vegan Lentil Cream Soup is a hearty plant-based soup which tastes delicious and is full of nutritious ingredients! I use red lentils in this soup as they boil down to a really creamy thick puree. Did you know that not only are lentils easy to cook, but they are...
July 23, 2019
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