3-Ingredient Mexican Cheese Bites are so simple and so addicting. Crusty caramelized top, scrumptious, soft cheesy inside, and a green salsa kick, this three-ingredient appetizer is a real crowd-pleaser. These cheesy bites are the perfect snack to make for a game day, party, or family get-together. Just mix, bake, and eat!
This recipe easily comes together using just one small bowl and a baking dish. Spread half of the grated Cheddar cheese in a baking dish. In a small bowl, combine the green salsa and beaten eggs. Drizzle the egg mixture over the cheese and bake. Bonus for this recipe: Baking instead of frying makes this appetizer healthier than the usual cheese bites. Who could resist that?
To make the 3-Ingredient Mexican Cheese Bites, you will need the following ingredients:
Preheat the oven to 350 °F.
Spread half of the grated cheese in a 9×9-inch or 11×7-inch baking dish.
In a small bowl, combine 3 beaten eggs with 4 ounces green salsa.
Drizzle the prepared egg mixture evenly over the cheese.
Sprinkle the remaining Cheddar cheese over the top.
Bake for about 25 minutes or until just set in the center and the edges are a little crispy.
Cool for 10 minutes and then cut into 1-inch squares.
Serve on tortilla chips for added crunch if you wish.
I made these for the first time at a friend's party and they were a hit. Simple ingredients and easy to make. Perfect for casual get-togethers.
Superb! Made these cheesy bites for our anniversary. Everyone loved them, and they were so easy to prepare!
I made these cheese bites for game night with the family. They were a hit! The kids couldn't get enough. It's so easy and delicious, thank you!
Superb cheese bites!
These bites are super easy to whip up for game night. Everyone loved 'em!
These cheese bites are lit. I made them for my husband's birthday party, and everyone went nuts over them. Super easy to whip up and taste bomb. A total home run for snacks!
OMG, these Mexican Cheese Bites are the bomb! I made 'em for game night, and everyone went wild. So easy, just mix, bake, and enjoy! Perfect crunch with that salsa zing. Legit can’t wait to make 'em again!
Yummy! Thanks for sharing the recipe!
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