This Amazing Zucchini Meatloaf is a delicious and simple way to incorporate more vegetables into your day to day. It’s a healthy and tasty new Thanksgiving meatloaf recipe to try out this year.
To make this meatloaf, start by mixing all of the ingredients together. Place the mixture in a lightly oiled loaf pan. Bake the meatloaf in the oven. As the meatloaf cooks, prepare the sauce topping by mixing ketchup, brown sugar and mustard together in a small bowl. Spread the sauce over the meatloaf before returning the pan to the oven and baking. Once cooked, remove the meatloaf from the oven.
To make Amazing Zucchini Meatloaf, you will need the following ingredients:
Preheat the oven to 350 °F and lightly grease a loaf pan.
Place 1 cup of grated zucchini in a large bowl with ¾ pound of lean ground beef, 1 slightly beaten egg, ¼ cup of very finely chopped onion, 1-2 minced garlic cloves, and ¼ cup of bread crumbs.
Season with ½ a teaspoon of paprika, ¼ teaspoon of oregano, salt and black pepper. Mix well until combined.
Place the meatloaf mixture in the lightly greased loaf pan.
Cook in the preheated oven for 40 minutes.
Combine 1 tablespoon of ketchup with ¼ teaspoon of mustard and ½ a tablespoon of brown sugar.
Remove the meatloaf from the oven and pour the sauce over the top.
Return the meatloaf to the oven and bake for 15 more minutes.
Serve immediately.
This Amazing Zucchini Meatloaf is a delicious, simple way to get more veggies into your weekly meals. Try it out soon and tag #cookmerecipes in your cooking posts.
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