For The Wild Rice
- 1 cup Wild Ricerinsed well, soaked for 2 hours
- 3 cups Wateror vegetable stock
- ½ tsp Salt
For The Salad
- 3 cups cooked Wild Ricesee step 1 for how to cook wild rice
- 1 cup Green grapescut in half
- 2 Orangespeeled and sliced
- ½ cup chopped Scallionsboth green and white parts
- ¼ cup dried Cranberries
- 1 cup Pecans
- a handfull of arils Pomegranatefor color (optional)
For The Dressing
- 1 tbsp Orange zest
- ½ cup Orange juicepreferably freshly squeezed
- 1 tbsp extra virgin Olive oil
- ½ tsp Kosher Salt
- ¼ tsp Black pepper
The Best Wild Rice Salad with Grape
The Best Wild Rice Salad with Grape is a sweet and citrus, fruit and nut, delightfully fresh, first course to serve. With a selection of salad ingredients using green grapes, oranges, scallions, cranberries and pecan nuts combined with perfectly cooked wild rice (steps in recipe) and coated in an orange zest and olive oil dressing, this delicious salad sings to everyone!
To make The Best Wild Rice Salad with Grape, you will need the following ingredients:
So, how to make The Best Wild Rice Salad with Grape?
Steps to make The Best Wild Rice Salad with Grape
1 | Cook wild rice | 20 |
2 | Cool | 15 |
3 | Combine salad ingredients | 5 |
4 | Prepare dressing | 3 |
5 | Dress salad and refrigerate | 32 |
6 | Serve | |
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