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Chocolate Waffle Cookies

Chocolate Waffle Cookies

Name: Chocolate Waffle Cookies
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 24
Cuisine: American
Ingredients: Plain flour 1 cup; Sugar 3/4 cup; Butter 1/3 cup; Eggs 2; Powdered sugar 2 tbsp; Chocolate 1 oz; Vanilla extract 1 tsp

sweet and chocolaty pretty little cookies dusted in sugar

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50m
Serves 24
Easy
(1)

Ingredients

	1 cup Plain flour
	3/4 cup Sugar
	1/3 cup Butter
	2 Eggs
	2 tbsp Powdered sugar
	1 oz Chocolate semisweet, squares
	1 tsp Vanilla extract

Nutritional information

Calories

3.8g

Fat

12.3g

Carbohydrates

1.3g

Protein

22mg

Cholesterol

24mg

Sodium

Cuisine:

American Recipes

Ingredients

1 cup Plain flour
3/4 cup Sugar
1/3 cup Butter
2 Eggs
2 tbsp Powdered sugar
1 oz Chocolate
semisweet, squares
1 tsp Vanilla extract

Chocolate Waffle Cookies

My Chocolate Waffle Cookies are crisp and sugary on the outside, sweet and buttery on the inside, delicious all over! I love my waffle iron. It’s not one of those pieces of kitchen equipment that I keep at the back of the cupboard and use twice a year – it has a permanent home out on my kitchen top! I use it a couple of times a week, mostly for waffles of course, but I also have some other great uses for it – and these cookies are one of them!

I love how pretty they look with the gridiron pattern and they taste wonderfully sweet and chocolaty. While you can only cook a few at a time, this recipe doesn’t take any longer than a normal cookie bake as the iron will cook them in a minute and a half, quick and easy!

To make Chocolate Waffle Cookies, you will need the following ingredients:

So, how to make Chocolate Waffle Cookies?

Steps to make Chocolate Waffle Cookies

1	Melt the chocolate and butter	5
Cook the chocolate and butter in a pan over a low heat. Stir together until melted and smooth.
2	Heat and oil the waffle iron	5
Preheat the waffle iron and lightly oil it.
3	Whisk the eggs and sugar	5
Whisk the eggs, sugar, and vanilla together in a bowl until light and fluffy.
4	Add the eggs to the chocolate	3
Add the eggs to the chocolate mixture and stir to combine.
5	Add the flour	5
Gradually fold in the flour until you have a smooth batter.
6	Shape cookies	15
Take large spoonfuls of the batter and drop them onto the iron, making 2 or 4 cookies at a time.
7	Cook the cookies	1
Close the waffle iron and cook for 60 to 90 seconds, until the cookies are firm.
8	Cool and serve	10
Remove the cookies and leave to cool on wire racks, before dusting with the powdered sugar to serve.

Serve a big pile of these gorgeous Chocolate Waffle Cookies dusted in sugar, they’ll disappear in no time! What do you think of my waffle iron cookie recipe? I’d love to know, so please share your thoughts below!

Lilly Mathuse

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.