This Easy Lemon-Ginger Spinach is an amazing side dish. Healthy and vibrant spinach with the slight heat from ginger and zesty lemon juice! Perfect with ham or a nice tender grilled steak.
Start by heating oil in a large pan. Add the ginger and cook while stirring constantly until fragrant. Add the spinach in 2 to 3 batches. Add salt and pepper in the first batch. Use tongs to toss the leaves after each addition. Cook while stirring occasionally until wilted. Remove from the heat and mix in the lemon juice.
To make Easy Lemon-Ginger Spinach, you will need the following ingredients:
Place 2 tablespoons of oil in a large pan over medium heat. Once the oil is shimmering, add 1 tablespoon of ginger and cook, stirring constantly, for about 30 seconds until fragrant.
Add 1½ pounds of spinach in 2-3 batches. Add ½ a teaspoon of kosher salt and ¼ teaspoon of freshly ground black pepper along with the first batch.
Cook the spinach for 3-4 minutes, stirring occasionally until wilted.
Remove the pan from the heat and stir 2 tablespoon of lemon juice.
Serve immediately.
El mejor acompañante para mi cena.
Nice
I made this Lemon-Ginger Spinach as a side for our family dinner, and it was a hit! My kids loved the fresh flavor, and it matched perfectly with grilled steak. I even caught my son trying to sneak some spinach when he thought I wasn't looking.
So yummy, wow!
Esta receta de espinacas con limón y jengibre es un bombazo! La hice para una cena con mi marido, y él no podía parar de comer. La combinación de sabores está súper rica y es fácil de hacer. Definitivamente la haré de nuevo, ¡y rápido!
Tried the Easy Lemon-Ginger Spinach last night with grilled steak, and wow, it was super delish. The flavors pop! My fam ate it up, and my kids even asked for extra. Simple but so fresh, def a keeper in my recipe box.
Delicious! I made this Easy Lemon-Ginger Spinach as a side for a family meal, and my kids loved it, even the picky eaters. The zesty flavor of lemon combined with ginger was a hit. It’s quick and simple, perfect for busy nights. I will definitely make this again!
I love sautéed spinach. Thanks for sharing!
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