- 1 lb Cherry tomatoes500 g
- 6 cloves Garlicminced
- 4 tbsp Olive oil
- Saltto taste
- 8 leaves Basilsliced or 1 tsp dried basil
- 1 lb Pasta500 g, spaghetti or linguini
- 10 oz Burrata cheese300 g
- Black pepperto taste
Roasted Tomato Pasta with Burrata
Looking for a pasta dinner that everyone in your family will love? Look no further than this Roasted Tomato Pasta with Burrata! Bursting with the summertime flavor of roasted cherry tomatoes, fresh basil, and creamy burrata, it is easy and delicious.
The recipe starts off by roasting the cherry tomatoes with garlic and olive oil. While the tomatoes are roasting, boil up some pasta. Drain the pasta and add it along with the slivered basil leaves into the baking dish with the roasted tomatoes. Toss everything together while the pasta and tomatoes are still warm so you can activate the flavors of the fresh basil. Top the pasta with burrata. The addition of creamy burrata to this dish makes it truly mouthwateringly delicious. Serve it straight out of the baking dish with an extra drizzle of olive oil and freshly ground black pepper. Enjoy!
To make the Roasted Tomato Pasta with Burrata, you will need the following ingredients:
Steps to make Roasted Tomato Pasta with Burrata
Preheat the oven to 450 °F.