Roasted Tomato Pasta with Burrata

easy and delicious
Easy and delicious
Share it on your social network:
Or you can just copy and share this url

Ingredients

1 lb Cherry tomatoes 500 g
6 cloves Garlic minced
4 tbsp Olive oil
Salt to taste
8 leaves Basil sliced or 1 tsp dried basil
1 lb Pasta 500 g, spaghetti or linguini
10 oz Burrata cheese 300 g
Black pepper to taste

Nutritional information

572
Calories
32g
Fat
47g
Carbohydrates
25g
Protein
59mg
Cholesterol
770mg
Sodium
Ingredients

Roasted Tomato Pasta with Burrata

Share

Looking for a pasta dinner that everyone in your family will love? Look no further than this Roasted Tomato Pasta with Burrata! Bursting with the summertime flavor of roasted cherry tomatoes, fresh basil, and creamy burrata, it is easy and delicious.

The recipe starts off by roasting the cherry tomatoes with garlic and olive oil. While the tomatoes are roasting, boil up some pasta. Drain the pasta and add it along with the slivered basil leaves into the baking dish with the roasted tomatoes. Toss everything together while the pasta and tomatoes are still warm so you can activate the flavors of the fresh basil. Top the pasta with burrata. The addition of creamy burrata to this dish makes it truly mouthwateringly delicious. Serve it straight out of the baking dish with an extra drizzle of olive oil and freshly ground black pepper. Enjoy!

To make the Roasted Tomato Pasta with Burrata, you will need the following ingredients:

Ingridiens for Roasted Tomato Pasta with Burrata

Steps to make Roasted Tomato Pasta with Burrata

1

Preheat oven

Preheat the oven to 450 °F.

2

Prepare tomatoes

1

In a shallow baking dish, combine 1 pound cherry tomatoes, 6 minced garlic cloves, 4 tablespoons olive oil, and a pinch of salt.

3

Roast tomatoes

20

Roast for 15 to 20 minutes or until the tomatoes burst and release their juices.

4

Cook pasta

15

Meanwhile, cook the pasta in salted boiling water according to package directions. Drain

5

Add basil

1

Remove the baking dish from the oven and smash about â…” of the tomatoes with a fork. Add the sliced fresh basil and toss to combine.

6

Add pasta

1

Add the drained pasta to the baking dish with tomatoes and toss to combine.

7

Serve

Top the pasta with burrata cheese. Season with salt and black pepper to taste. Serve and enjoy!

Give this Roasted Tomato Pasta with Burrata a try, and let us know what you think! And don’t forget to pin and share this easy and delicious recipe.

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

  • Recipe Reviews:
    (1)
Honey Lime Coleslaw Recipe-Summer Coleslaw Recipe-Simple Summer Coleslaw-Summer Slaw
previous
Honey Lime Coleslaw
Green Pesto Minestrone Recipe-Minestrone with Pesto-Minestrone Soup Recipe-Quick Healthy Soup Recipes
next
Green Pesto Minestrone
Add Review
Add Comment

Recipe Reviews

Average Rating:
(5.0)
Total Reviews: 1
Athina

I tried this recipe, and it was phenomenal! Thanks!

Write your own review

You can optionally upload your own image along with a review