Sharlotka (Russian Apple Cake)
This Sharlotka – Russian Apple Cake recipe is a delicious dairy-free apple cake recipe. It contains no butter, no milk. It is really easy to assemble and is light and fluffy yet moist at the same time thanks to chunks of diced apple.
Start making the apple Sharlotka cake by peeling and coring apples and cutting them into small cubes. Beat eggs and sugar until thick and fluffy. Combine flour with a pinch of baking powder. Combine the flour and egg mixture before adding apples. Top with remaining apples and bake for 1 hour. Dust with powdered sugar before serving.
To make Apple Sharlotka (Russian Apple Cake), you will need the following ingredients:

Steps to make Sharlotka (Russian Apple Cake)
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1
Heat the oven and prepare a pan
Preheat the oven to 340 °F. Grease and line a 9-inch springform pan.
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2
Prepare apple
5min -
3
Beat eggs and sugar
6min -
4
Sift the flour
1min -
5
Fold the wet and dry ingredients together
1min -
6
Add apples
1min -
7
Put the cake mixture in the pan
1min -
8
Bake
60min -
9
Leave to cool
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10
Serve
Recipe Reviews
What are granny smith apples and are they neccesssary or can I just use any type of apples?
My daughter loved this! She ate two whole slices on her own.
Great recipe enjoyed making it and eating it thanks a bunch for sharing it.
Delicious Russian cake I served it with some cherry tea and vanilla icecream.
Quality food on this website I'm super happy with how everything turned out and will be making a lot more.
I tried the Russian honey cake before this and it's a lot more flavorful.
Nicely put together everything goes well it's for sure not your average storebought tasting cake.
Baked to perfection, can't wait to eat every bite lol.
Yummy sharlotka! Finally managed to perfect this dessert today thanks to the simple steps and pictures ya'll left me.
Finally a dairy-free dessert.
What are granny smith apples and are they neccesssary or can I just use any type of apples?
Finally a dairy-free dessert.
Baked to perfection, can't wait to eat every bite lol.
I can smell this dessert from the screen! Totally baking this today.
Great recipe enjoyed making it and eating it thanks a bunch for sharing it.
My apple cake is in the oven as I type this and the scent is heavenly! It's all lifting good so far so the baking powder was the right amount too.
I tried the Russian honey cake before this and it's a lot more flavorful.
I'd welcome getting fat if I could eat things like this every day it's a life worth living.
Yummy sharlotka! Finally managed to perfect this dessert today thanks to the simple steps and pictures ya'll left me.
My apple cake is in the oven as I type this and the scent is heavenly! It's all lifting good so far so the baking powder was the right amount too.
My daughter loved this! She ate two whole slices on her own.
Easy and tasty dessert I baked it for my nieces birthday and it was a winner for sure! everyone was pleased.
Finally! none-boxed cake, homemade is always better than boxed batter and made with much more love :)
Powedered sugar is tasty for sure but I think vanilla frosting or yogurt slapped on the top would've tasted far better than a spoon full of powder.
Delicious Russian cake I served it with some cherry tea and vanilla icecream.
Well done! Thanks for sharing!
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