Vanilla Raspberry Chia Pudding

Vegan Friendly Chia Seed Dessert
Vanilla Raspberry Chia Pudding recipe -Raspberry Chia Pudding Recipe - How to make Raspberry Chia Pudding Recipe
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Ingredients

Adjust Servings:
1 cup Almond milk unsweetened
1 cup Raspberries fresh, washed
3 tbsp Chia seeds
1 tbsp Maple syrup or brown rice syrup
For garnish:
¼ cup fresh Raspberries

Nutritional information

157
Calories
6g
Fat
24g
Carbohydrates
3.6g
Protein
0mg
Cholesterol
74mg
Sodium
  • Dairy-Free Recipes
  • Gluten Free Recipes
  • Vegan Recipes
  • Vegetarian Recipes
Ingredients
  • For garnish:

Vanilla Raspberry Chia Pudding

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Desserts don’t need to be unhealthy and with our Vanilla Raspberry Chia Pudding you can now make yourself a gluten free, vegan friendly healthier dessert pudding in the comfort of your own home.

Sometimes I even cheat and enjoy a bowl of this for breakfast too. The options are endless. Chia seeds mixed with almond milk, fresh raspberries and a little maple syrup for sweetener.

To make Vanilla Raspberry Chia Pudding, you will need the following ingredients:

Vanilla Raspberry Chia Pudding recipe -Raspberry Chia Pudding Recipe - How to make Raspberry Chia Pudding Recipe

Steps to make Vanilla Raspberry Chia Pudding

1
Done
2

Blend raspberry mixture

In a food processor, place the 1 cup of washed raspberries with 1 cup of almond milk and 1 tablespoon of maple syrup. Use a high-speed blender to blend until combined and smooth.

2
Done
1

Add chia seeds

Pour the prepared milk mixture into a glass and add 3 tablespoons of chia seeds. Stir to mix and set aside for about half an hour to set.

3
Done
4h

Refrigerate

Stir again to mix then place in the refrigerator for about 4-5 hours to overnight until firm.

4
Done

Serve

Top with some fresh raspberries before serving! Enjoy!

Have a good morning or a good evening with our Vanilla Raspberry Chia Pudding. How do you best enjoy yours? Let us know and read us online using our hashtag #cookmerecipes!

Dasha is an enthusiastic and cheerful mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Dasha is going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

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