
The last time I planned to make wontons, I realised at the last minute I didn’t have any Wonton Wrappers in my freezer, and I couldn’t drive to the Asian grocery store to get new ones. Devastated, I called my friend to see what I could do and she simply said: “Why not make your own?” Why not, indeed? I had always assumed that it would be very difficult to make wonton wrappers from scratch, but how happy was I to be proved wrong!
All you need to make your own wrappers is egg, water, flour and some salt. Start by mixing dry ingredients together. Slowly add a mixture of egg and water and bring together to form a dough. Knead the dough and divide in two. Leave to rest under a damp towel before dividing into smaller pieces. Use these whenever you have a recipe that requires wonton wrappers.
To make the Wonton Wrappers, you will need the following ingredients:
These Wonton Wrappers are so easy to make - you will wonder why you’ve been buying them all this time! Try making them soon and don’t forget to come back and leave a review with your thoughts!
Totally going to make these every Asian Friday that i have with my friends since we are all part Asain :)
I liked the wonton soup more but these weren't bad.
Asian food is the reason for living lol they got the best stuff no joke.
Scrumptious and affordable thx again.
Came here from the wonton soup and now trying this out hopefully it goes well wish me luck.
Fantastic lunch or dinner with some sourcream or chili sauce.