Name: Easy Keto Porketta Roast
Prep time: 10 min
Cook time: 1 h 5 min
Total time: 1 h 15 min
Yield: 5
Cuisine: Italian
Ingredients: Pork joint 4 lb; Onion powder 1/4 tsp; Garlic powder 1/4 tsp; Dill seed 1 tbsp; Fennel seed 1 tbsp; Dried oregano 1 tsp; Lemon pepper 1 tsp

Cuisine:

Italian Recipes

Easy Keto Porketta Roast recipe

Simple and quick to prepare, my Porketta Roast is a delicious way to cook a joint of pork. Being from the UK, choosing the right piece of meat for the traditional Sunday roast is very important! I normally rotate between chicken, beef and pork, but I have to admit that a good roast porchetta (porketta in the States) is my favorite. To me, it’s the most flavorsome of all the meats and it’s so versatile to cook with.

I usually buy a shoulder joint, known as porketta, and ask the butcher to take the bone out and prepare it, so all I need to do when I get home is add some porketta seasoning and pop it straight into the oven. In this recipe I use dill, fennel and oregano to add some strong anise and Italian flavoring, along with garlic and onion for extra tastiness!

To make Porketta Roast, you will need the following ingredients:

Ingridiens for Easy Keto Porketta Roast

So, how to make Porketta Roast?

Steps to make Easy Keto Porketta Roast

1

Heat the oven

2

Preheat the oven to 325°F.
2

Mix the seasoning

1

Add the garlic and onion powders, lemon pepper, oregano, dill and fennel seeds to a bowl, and mix together.
3

Season the joint

2

Rub the seasoning all over the pork joint and place it in a rectangular roasting tray.
4

Bake the joint

70

Bake the pork for 1-1.5 hours, or until a thermometer inserted into the center reads 145°F.

Try my Herbed Porketta Roast for your next Sunday lunch, alongside buttery greens, roast potatoes and steamed carrots and coated in a yummy gravy! Don’t forget to tag your pork roasts with #cookmerecipes!

About the author

Jeff O'connor

Jeff is a 38-year-old bachelor who prefers not to waste his time on salads and light meals. He’s a true carnivore who knows how to enjoy food to the max! Jeff will tell you how to cook rich and filling meals from scratch, bringing some real meaty decadence to your kitchen. His recipes are sure to satisfy every meat lover!