For the base:
- 1 cup All-purpose flour
- 2 tbsp Sugar
- 1/3 cup Buttermelted
For the torte filling:
- 1 1/4 cups Sugar
- 2 1/2 cups Rhubarbdiced
- 2 tbsp All-purpose flour
- 1/3 cup Milk
- 3 Egg yolksbeaten
Fresh Rhubarb Torte
Rhubarb fans love the intense tart flavor from this pink ingredient. I absolutely adore it because for me, rhubarb marks springtime and I start dreaming of long the summer days ahead!
Did you know that rhubarb is actually a vegetable, not a fruit? I found that out on a recent trip to the United Kingdom where the first rhubarb of the year is harvested by candlelight! They block out all the light in sheds where the rhubarb is grown so that they produce a sweet and tender stalk. It was there that I tasted this Fresh Rhubarb Torte with custard and ice cream.
To make Fresh Rhubarb Torte, you will need the following ingredients:
So, how to make Fresh Rhubarb Torte?
Steps to make Fresh Rhubarb Torte
Heat the oven and prepare a pan
Make the base
Bake the base
Remove from oven
Make the rhubarb torte filling
First time making this, wish me luck that I don't screw it up and it will taste as good as it looks in the pictures lol.
Not what I expected but it was good though I think i'll be sticking to desserts like rhubarb strawberry cobbler instead.
Instead of having it in a pan I made it in a muffinform and I love them :)
Jelena you absolute master you did it again! You're helping me stay on the right track for being atleast a little healthy.
Loved it, thanks going to be making a lot more things from this website after a single bite of this.
It really goes well with ice cream preferably vanilla or chocolate.
Oh, this was really tasty, thank you so much!!!
Sweet and tasty I love it! <3
Why do I found this only now? This is so good i cant believe i never saw it before i had tasted it in my life.
Well this was fast to make, didn't expect it to be so good.
Had it with some coffee in the morning, I'm a happy person now.
Yummy-yummy! I love it!
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