- â…“ cup Pumpkin seedsraw
- 1 tbsp Olive oildivided
- to taste Kosher Salt
- 1 Cardamom pods
- 1 Cloveswhole
- ½ tsp Coriander seeds
- ½ tsp Cumin seeds
- 1 Serrano chilifinely grated
- 1 clove Garlicfinely grated
- 3 tbsp Parsleyfinely chopped
- 3 tbsp Cilantrofinely chopped, plus leaves with tender stems for serving
- 3 tbsp Lemon juicefresh
- 2 Persian cucumbersmedium, cut into 1-inch pieces
- 4 Peachesmedium, cut into 1-1 ½-inch pieces
- 1 Avocadocut into 1-inch pieces
- 1 tsp Sesame seedstoasted
Peach and Cucumber Salad
Make this Peach and Cucumber Salad when you are craving something fresh and peachy! I am so thrilled to share with you one of my favorite summer salad recipes with fruit. It is juicy, flavorful, quick and healthy. Besides, it is a surprisingly delicious way to use fresh peaches, which are just in season.
This summer salad recipe comes together quickly – in about 15 minutes, and reveals Middle Eastern flavors that I love so much. The combination of spices – cardamom, clove, cumin and coriander seeds, chili, and garlic makes for a super flavorful and delicious salad. To bring out their rich and aromatic flavors, toast the spices (except for the chili and garlic) briefly in a dry skillet. Once the spices give off their aroma, transfer them to a sheet pan. Let them cool before grinding with a mortar and pestle or in a spice mill if you have one.
To make the Peach and Cucumber Salad, you will need the following ingredients:
Steps to make Peach and Cucumber Salad
1 | Toast pumpkin seeds | 4 |
2 | Mix pumpkin seeds with oil and salt | 1 |
3 | Toast spices | 2 |
4 | Grind seeds | 1 |
5 | Make dressing | 1 |
6 | Add cucumbers | 5 |
7 | Add peaches, avocado, and pumpkin seeds | 1 |
8 | Serve | |
Recipe Reviews
Refreshing and delicious salad!
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