For the Crust:
- 1¼ cups All-purpose flour
- ½ tsp Sugar
- ½ tsp Salt
- 6 tbsp Vegetable shorteningcold
- 3 tbsp Water
For the Filling:
- 4 Large eggs
- 1¼ cups Whole milk
- ½ tsp Salt
- 2 cups Cheddar cheeseextra-sharp, shredded
- 1 jar Pimientochopped
- 2 cups Green onion
- 2 tsp Hot pepper sauce
- 1 tsp Worcestershire sauce
Pimiento Cheese Make-Ahead Quiche
This Pimiento Cheese Make-Ahead Quiche is the lunch you have been waiting for! A Southern dish with a creamy, spicy filling and a simple pastry dough crust which you can prepare up to 2 days before and is perfect for party planning! The filling is a combination of eggs, milk, Cheddar cheese, pimientos, green onions, hot pepper sauce and Worcestershire sauce. This quiche is a great one!
To make Pimiento Cheese Make-Ahead Quiche, you will need the following ingredients:
Steps to make Pimiento Cheese Make-Ahead Quiche
1 | Prepare pastry | 1 |
2 | Add vegetable shortening | 2 |
3 | Add water | 2 |
4 | Chill | 30 |
5 | Preheat oven | 5 |
Preheat the oven to 375 °F. | ||
6 | Prepare crust | 3 |
7 | Bake | 25 |
8 | Prepare custard | 2 |
9 | Bake | 30 |
10 | Serve | |