Name: Egg Mayo Sandwich
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: Eggs 6; Scallions 1/4 cup; Toast bread 8 slices; Iceberg lettuce 4 leaves; Mayonnaise 2-3 tbsp; Dijon mustard 2 tsp; Garlic powder 1/4 - 1/2 tsp; Salt 1/8 tsp; Black pepper 1/8 tsp

Cuisine:

American Recipes

Egg Mayo Sandwich recipe

I guess this Egg Mayo Sandwich doesn’t need much introduction, I’m sure you’re all familiar (and already fans!). But I wanted to share my version with you as I think the little extras I add take this sandwich to the next level!

Firstly, I always add some scallions to give the sandwich some crunch and a kick of onion. Second, some garlic powder and mustard in the mayo make it extra punchy and add a lot more flavor. And lastly, placing a crisp lettuce leaf as another layer in the sandwich brings some juice and texture. All together they make this the perfect Egg Mayo Sandwich – I hope you’ll agree!

Ingridiens for Egg Mayo Sandwich

So, how to make this Egg Mayo Sandwich?

Steps to make Egg Mayo Sandwich

1
Make the egg filling
5

In a small bowl, mix the eggs, mayo, onions, mustard, garlic powder and salt and pepper together.
2
Make the sandwiches
5

Lay the bread slices out on a chopping board. Spread about 1/2 cup each of the filling over 4 of the bread slices. Top the filling with a lettuce leaf and press the second slice of bread on top of that. Halve the sandwiches and serve.
3
Serving Egg Mayo Sandwich

Just 15 minutes to turn out the perfect Egg Mayo Sandwich! Do you agree? Let me know what you think in the comments section and share your secret egg mayo ingredients!

About the author

Lilly Mathuse

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

Recipe Reviews:
(2)

	6 Eggs hard-boiled eggs, peeled and roughly chopped
	1/4 cup Scallions chopped
	8 slices Toast bread wholewheat
	4 leaves Iceberg lettuce
	2-3 tbsp Mayonnaise
	2 tsp Dijon mustard
	1/4 - 1/2 tsp Garlic powder
	1/8 tsp Salt
	1/8 tsp Black pepper

Ingredients

Nutritional information

Make the egg filling

Make the sandwiches

Serving Egg Mayo Sandwich

Recipe Reviews

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