This Italian Salad with Lemon Vinaigrette is a great salad to throw on the table when you have a large crowd for lunch or dinner. It is a quick and versatile Italian mushroom and mix salad greens with lemon vinaigrette that everyone loves. It is a fresh and crisp flavor sensation that will not stress you out in the kitchen at all.
To make this Italian salad with lemon vinaigrette, start by combining salad greens, red onion, mushrooms, olives and pepperoncini in your favorite salad serving bowl. Top with tomatoes, shredded carrots and grated Parmesan cheese (or any toppings you prefer). Make a lemon vinaigrette dressing by whisking extra virgin olive oil, lemon juice, Italian seasoning, salt and pepper in a little jug. Serve the salad with the dressing on the side.
To make my version of Italian Salad with Lemon Vinaigrette, you will need the following ingredients:
Take your favorite large salad bowl and combine 1 package of salad greens, a small thinly sliced red onion, 1 cup of sliced fresh mushrooms, 1 cup of chopped assorted olives and 8 pepperoncini.
Add chopped tomatoes, shredded carrots and grated Parmesan cheese as toppings.
In a medium sized jug, mix ⅓ cup of extra virgin olive oil, 3 tablespoons of lemon juice, 1 teaspoon of Italian seasoning, salt and pepper to make the vinaigrette dressing.
Serve the salad with the vinaigrette in a jug on the side. Your guests can drizzle their own dressing!
This Italian Salad with Lemon Vinaigrette is a delicious romaine salad to make next time you’re feeding a crowd! Your guests won’t be able to resist! Don’t forget to come back and leave a review below for me with your thoughts.
Yummy and simple to make, very light and healthy, would recommend.
Very tasty, brought it to work for lunch since it takes no time at all to make.
I didn't bother adding the olives since they aren't really my thing but without them everything tasted fine.
Vegan, Italian and healthy, what more could you ask for? I love this lemon vinaigrette salad.
I've never made or tried any type of Italian salads before this one and I'm SHOOK, it taste so good.
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