Pepperoni and Sweet Pickle Pizza

unusual but delicious pizza
Unusual but delicious pizza
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Ingredients

Adjust Servings:
1 (14-16 oz) ball Pizza dough
⅔ - ¾ cup Pizza sauce
¾ - 1 cup Mozzarella low-moisture, grated
24 slices Pepperoni
½ - 1 cup Bread and butter pickles chips

Nutritional information

341
Calories
23.6g
Fat
18.5g
Carbohydrate
13.2g
Protein
38mg
Cholesterol
989mg
Sodium
Ingredients

Pepperoni and Sweet Pickle Pizza

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I love to make this Pepperoni and Sweet Pickle Pizza – it has become my Friday night go-to treat to unwind after a long week. The recipe below makes one pizza, but if your house is anything like mine, one pizza is never enough! Simply double the toppings and sauce to make two pizzas. If you use a baking stone or steel, place it in the bottom third of the oven before you start preheating.

To make this pizza, start by stretching or rolling out pizza dough to a 12- to 14-inch circle.
Spread the sauce out evenly over the dough, leaving a ½-inch border all around. Top with half of the cheese, then the pepperoni and pickles. Sprinkle over the remaining cheese. Bake in the oven until the crust is golden and the cheese is bubbling. Remove the pizza from the oven and leave to cool for a few minutes before serving.

To make these Pepperoni and Sweet Pickle Pizza, you will need the following ingredients:

Ingridiens for Pepperoni and Sweet Pickle Pizza

Steps to make Pepperoni and Sweet Pickle Pizza

1

Heat oven

5

Preheat the oven to 500 °F.

2

Roll out dough

5

Transfer the dough to a lightly floured work surface. Stretch or roll it flat with a rolling pin until you have a 12-14 inch circle. Transfer the dough circle to an oiled or parchment-lined baking sheet or a lightly floured pizza peel (if using a baking stone/steel).

3

Add pizza sauce

2

Spread the pizza sauce out evenly over the dough, leaving ½ inch of dough around the edge.

4

Add toppings

3

Scatter half of the cheese over the sauce. Sprinkle the pepperoni and pickles over the cheese evenly. Finish with the remaining cheese.

5

Bake

10

Transfer to the oven and bake for 8-10 minutes until the crust is golden and the cheese is bubbly and browned in spots.

6

Serve

Leave the pizza cool for a few minutes before slicing and serving.

This Pepperoni and Sweet Pickle Pizza is a delicious flavor sensation! If you try this fantastic recipe, please come back to leave a review below.

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

Recipe Reviews

Average Rating:
(5.0)
Total Reviews: 1
Athina

Well done! Approved!

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