French Desserts

Lemon Drizzle Mille Crêpe Cake

Cooking Time: 2h

This Lemon Drizzle Mille Crêpe Cake is made with 12 layers of sweet crêpes, creamy, lemony filling, and sweetly sharp lemon drizzle. Easy to make with just a few simple ingredients, this mille crêpe cake makes for the perfect showstopper centerpiece to fit any occasion. To start off this recipe,...

March 25, 2022

French Coffee Plum Cake

Cooking Time: 50m

This French Coffee Plum Cake is a recipe I learned when I was on vacation in France one summer. It is a super simple yet super delicious cake made from whole wheat flour. If you have ever been to France, you will know that they make the most delicious cakes....

August 27, 2020

Classic Eclair Recipe

Cooking Time: 2h

I love making this Classic Eclair Recipe when I want to please a crowd. North, south, east and west of France, you will find these oblong pastries made with a light choux dough filled with pastry cream and topped with chocolate icing in any cake shop you visit. The French...

November 12, 2019

Pear Tarte Tatin

Cooking Time: 1h 50m

Pear Tarte Tatin is a take on the classic French tarte tatin dessert. Tarte tatin gets its name from the Hotel Tatin in France where it was first made. It is an upside-down fruit tart and the fruit is beautifully caramelized with sugar and butter. A pastry pie crust is...

October 11, 2019

Easy Puff Pastry Cups

Cooking Time: 32m

Pack your favorite filling into these Puff Pastry Cups for a delicious, fancy dinner or appetizer! These homemade pastry shells are just as good as the Pepperidge Farm puff pastry shells, but are a doddle to make yourself. Just follow this simple puff pastry cups recipes and you’ll end up...

February 28, 2019

Cinnamon French Toast Waffles

Cooking Time: 25m

Get into your family’s good books with this Cinnamon French Toast Waffles recipe! Love waffles? Love French toast? So add them together and you have a breakfast made in heaven! I guess I can call them French waffles – instead of bread slices, it’s the waffles that end up fragrant...

February 26, 2019

Homemade Vanilla Custard

Cooking Time: 25m

This thick and creamy Homemade Vanilla Custard is my version of boiled custard or southern custard as it’s also known. It’s a very simple method, but the most important step is to whisk the hot milk ever so slowly into the eggs to prevent them from scrambling. This way, you...

February 19, 2019

Classic Lemon Tart

Cooking Time: 4h 34m

This Classic Lemon Tart is absolutely guaranteed to steal the show at the next school pot-luck or picnic! My local French patisserie closed down a couple of years ago and I was pining for their beautiful lemon tart so decided to have a go at my own. I’m the first...

February 14, 2019

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