- ½ cup Vegan margarineor butter
- 1 cup Granulated sugar
- 1 cup Applesaucechilled
- 2 cups All-purpose flour
- 1 tsp Baking soda
- 1 tsp Cinnamonground
- ¼ tsp Ground cloves
- ½ cup Raisins
- ½ cup Walnutschopped
- Powdered sugarfor dusting
Applesauce Cake
Looking for simple baking recipes? This delicious old-fashioned Applesauce Cake is made with simple ingredients you already have in your pantry. Plus, the recipe is beyond easy to make, needs only one bowl, and takes less than one hour from start to finish. Perfectly spiced and studded with raisins and walnuts, this cake is best served warm and dusted with powdered sugar.    Â
The recipe uses no eggs. Start out by creaming butter (or margarine to keep the recipe vegan-friendly) and sugar with a hand mixer. Next, beat in the applesauce. Stir in the dry ingredients, followed by raisins and chopped walnuts. Pour the batter into a greased and floured baking pan and smooth out the top. Finally, bake the cake until a cake tester inserted into the center comes out clean. Allow the cake to cool in the pan for 10 minutes before serving. Enjoy!Â
To make the Applesauce Cake, you will need the following ingredients:
Steps to make Applesauce Cake
1 | Heat the oven and prepare baking pans | 5 |
2 | Cream butter and sugar | 2 |
3 | Beat in applesauce | 1 |
4 | Add in dry ingredients | 1 |
5 | Add raisins and walnuts | 1 |
6 | Pour batter into baking pan | 1 |
7 | Bake | 40 |
8 | Cool | |
9 | Serve | |
Recipe Reviews
It was an incredible tasty cake. Thanks for sharing the recipe!
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