- 1 lb Ground turkey
- 1 large Eggsbeaten
- 2 cloves Garlicminced
- 1 tbsp Worcestershire sauce
- 2 tbsp Parsleyfreshly chopped
- Kosher Saltto taste
- Black pepperto taste
- 1 tbsp extra-virgin Olive oil
- 4 Hamburger buns
- 4 Lettuce
- 1 Tomatoessliced
- 4 tbsp Mayonaise
Best-Ever Turkey Burger
This is a recipe for THE Best-Ever Turkey Burger! That’s a grand statement to make, but I really think they are amazing. These burgers are so quick and easy to prepare and they taste fantastic too. My kids love them and I love that they are so simple to make. They’re slightly healthier than beef burgers too.
I combine the turkey with egg, garlic, Worcestershire sauce, and parsley and make it into patties. Then I fry the patties for five minutes on each side and then serve on hamburger buns with toppings – I usually keep the toppings simple but you could using any toppings you like!
To make the Best-Ever Turkey Burger you will need the following ingredients:
So, how do you make the Best-Ever Turkey Burger?
Steps to make Best-Ever Turkey Burger
1 | Make the burger mixture | 3 |
2 | Make into patties | 2 |
3 | Cook the burgers | 10 |
4 | Serve | 10 |
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