Red Cabbage Soup

Have You Ever Had Purple Soup?
Have You Ever Had Purple Soup?
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Ingredients

1/2 Red cabbage cut into slices, 6 cups
2 tbsp Olive oil Extra Virgin
1 Leek sliced
1 Onion peeled and chopped
1 small Potatoes peeled and diced
4 cups Vegetable stock or water
1/2 cup Almond milk
1 tsp Sea salt or more to taste
Black pepper to taste

Nutritional information

151
Calories
6.3g
Fat
15.9g
Carbohydrate
2.7g
Protein
0mg
Cholesterol
509mg
Sodium
  • Gluten Free Recipes
  • Low Cholesterol Recipes
  • Vegan Recipes
  • Vegetarian Recipes
Ingredients

Red Cabbage Soup

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In this Red Cabbage Soup the red cabbage helps to define the word health. Rich in vitamins and antioxidants, this beautiful lilac soup will beautify your table settings as well as tantalize your taste buds. Blended with almond milk to produce a creamy soup that I know you will love. Enjoy served hot with crispy French baguette or some crunchy croutons.

To make Red Cabbage Soup, you will need the following ingredients:

Ingridiens for Red Cabbage Soup

So, how to make Red Cabbage Soup?

Steps to make Red Cabbage Soup

1

Sauté leeks and onions

3

In a large saucepan over medium heat, heat oil and add leeks, onions and a pinch of salt. Saute for about 3 minutes until soft and translucent.

2

Add potatoes

10

Add potato and about 2 tablespoons of vegetable stock or water. Sauté for about 10 minutes until cooked.

3

Add cabbage

10

Add cabbage and saute for another 7-10 minutes.

4

Boil soup

5

Cover vegetables with vegetable stock or water and over medium heat, bring to a boil. Once boiling, remove from heat.

5

Add almond milk

1

Add almond milk and about 1 teaspoon salt or more to taste.

6

Blend

1

Use a hand mixer to blend until perfectly combined and smooth

7

Serve

Serve hot with some sprinkles of ground black pepper.

We are so excited to share this Red Cabbage Soup recipe with you for you to try in your own homes. I am always trying to reinvent recipes and this one has just been added to the “must make this winter” list! Let us know when you try it and tag #cookmerecipes online.

Dasha is an enthusiastic and cheerful mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Dasha is going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

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Recipe Reviews

Average Rating:
(5.0)
Total Reviews: 1
Athina

So delicious! Thank you! Approved!

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