- 4 outer leaves of Cabbage
- 1 (15 oz) Can kidney beansdrained and rinsed
- 1 Avocadodiced
- ½ Red oniondiced
- ½ cup Grape tomatoeshalved
- 1 tsp Sea salt
- 1 tsp Red chiliflakes
- ¼ tsp Cayenne pepper
- ¼ tsp Chipotle peppers
- 1 tbsp Soy sauce
- 1 tbsp Olive oil
10-Minute Healthy Cabbage Bowls
10-Minute Healthy Cabbage Bowls are much tastier than they sound! Cabbage has a pretty impressive list of health benefits ranging from being packed with nutrients to lowering inflammation and aiding digestion. Is it any wonder that people are crying out for more diverse cabbage recipes?
This particular recipe is so simple and tastes amazing thanks to special flavors and seasoning. Start by removing 4 bowl like leaves from a cabbage and set them aside. Combine the beans, red onion, tomatoes, and avocado. Add the soy sauce and olive oil. Mix everything together and drop spoonfuls into the cabbage bowls.
To make this 10-Minute Healthy Cabbage Bowls, you will need the following ingredients:
So, how do you make 10-Minute Healthy Cabbage Bowls?
Steps to make 10-Minute Healthy Cabbage Bowls
1 | Remove outer leaves of cabbage | 3 |
Remove the outer leaves of a cabbage – you will need 4 near perfect leaves which resemble “bowls.” Set these to one side. | ||
2 | Make filling | 2 |
Combine the beans, red onion, tomatoes, and avocado in a medium sized bowl. Add the soy sauce and olive oil and mix all the ingredients together well. | ||
3 | Season | 2 |
Add the salt, chili flakes, cayenne and chipotle and mix well until the ingredients are evenly coated. | ||
4 | Assemble the cabbage bowls | 3 |
Divide equal amounts of the filling between the cabbage leaves. | ||
5 | Serve | |
Serve on their own or with some grilled pitta bread. | ||
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Recipe Reviews
I love it! So delicious and healthy!!