Cinnamon Sour Milk Cake

Cinnamon Sour Milk Cake

Easy coffee cake with cinnamon
Easy coffee cake with cinnamon
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Nutritional information

278
Calories
14g
Fat
1mg
Cholesterol
35g
Carbs
18g
Sugar
4g
Protein
  • Low Cholesterol Recipes
  • Vegetarian Recipes

Cinnamon Sour Milk Cake

This Cinnamon-Spiced Sour Milk Cake is my go-to way to use up sour milk and create something heavenly in the process! If like me you’re always looking for recipes using sour milk, I can guarantee you will be satisfied with this solution.

It’s essentially a coffee cake, spiced with fragrant cinnamon and cloves, peppered with crunchy walnuts and flavored with that slight tang of the sour milk. This recipe uses vegetable oil instead of butter, so you get that wonderfully light crumb and soft texture. Not only is this a great healthy sour milk recipe, it’s a great cake recipe full-stop!

To make my version of Cinnamon-Spiced Sour Milk Cake, you will need the following ingredients:

Ingredients for Cinnamon Sour Milk Cake

Ingredients

Adjust Servings:
1 cup Sour milk
3/4 cup Walnuts
1 tsp Cinnamon
1/2 tsp Ground cloves
2 cups Wheat flour
1 cup Sugar
1 tsp Baking soda
1/2 cup Vegetable oil
1/2 tsp Salt

Steps to make Cinnamon Sour Milk Cake

  1. 1

    Heat the oven and prepare a baking tin

    2min

    Preheat the oven to 350°F. Lightly grease a square baking tin and then dust with flour.

  2. 2

    Combine the dry ingredients

    2min

    Sift the flour and baking soda into a large bowl. Mix in the sugar, salt, cloves, and cinnamon.

  3. 3

    Add the wet ingredients

    3min

    Create a dip in the center of the flour mixture. Pour in the milk and oil. Slowly bring in the flour to the liquid center, mixing gently until the flour and milk is fully combined.

  4. 4

    Add the walnuts

    3min

    Fold in the nuts until evenly distributed through the batter.

  5. 5

    Bake the cake

    45min

    Pour the batter into the prepared baking tin and bake for 45 minutes. Test the cake by inserting a skewer into the center; if it comes out clean, the cake is cooked through.

  6. 6

    Serving Cinnamon-Spiced Sour Milk Cake

Try this Cinnamon-Spiced Sour Milk Cake next time you’re in the mood for baking and enjoy it's soft, spiced, tangy flavor! Post a pic of your cake and tag #cookmerecipes so I can see how you get on!

About the author

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

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Total Reviews: 1
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