Baked Oatmeal with Bananas and Berries

Sweet and delicious breakfast idea
Sweet and delicious breakfast idea
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1 cup Oats uncooked
2 ripe Ripe bananas sliced
1/4 cup Walnuts chopped
1 1/2 cup Berries
1/4 cup Honey
1 cup Milk dairy or plant-based
1 Egg
1/2 tsp Baking powder
3/4 tsp Cinnamon
1 tsp Vanilla extract
1 pinch Salt

Nutritional information

  • Low Cholesterol Recipes
  • Vegetarian Recipes

Baked Oatmeal with Bananas and Berries


Make your day start on a tasty note with this Baked Oatmeal with Bananas and Berries. Loaded with healthy add-ins, it’s super easy to make. Prepare a big batch at the start of the week and cut your breakfast preparation time in half, giving you more time to enjoy the eating!

This recipe is endlessly versatile meaning you can use any combination of fruit and nuts you like. Moreover, you can make it vegetarian by switching to plant-based milk!

Crunchy, sweet and delicious, I urge you to give this one a go and transform your breakfast repertoire!

Ingridiens for Baked Oatmeal with Bananas and Berries

So, how to cook Baked Oatmeal with Bananas and Berries?

Steps to make Baked Oatmeal with Bananas and Berries


Preheat the oven

Preheat the oven to 375° F. Lightly spray or grease a 7,5x5.5 inch baking dish with oil.


Bake the fruit


Lay the banana slices in the dish in a single layer. Scatter half of the berries over the top along with a pinch of the cinnamon and 1 tablespoon of the honey. Cover the tray with foil and bake in th over for 15 minutes.


Combine the dry ingredients


Add the oats, baking powder, the rest of the cinnamon, half of the nuts, and salt in a bowl.


Combine the wet ingredients


In another bowl, whisk the rest of the honey, egg, milk and vanilla extract together.


Combine the oatmeal


Take the bananas out of the oven and pour the oats evenly over the top. Pour the milk mixture on top of this, making sure everything is evenly distributed. Scatter the rest of the berries and nuts over and return to the oven.


Bake the oatmeal


Bake for half an hour or until the top has turned a golden brown color and the oatmeal is firm to the touch.


Serving Baked Oatmeal with Bananas and Berries

Serve straight from the oven so it’s still warm, with some more fresh fruit and yoghurt.

This Baked Oatmeal with Bananas and Berries is so versatile you can really make it your own, adding whichever fruit and nut combination takes your fancy! Why not try apples, dates and pecans, or pears, blackberries and hazelnuts? Experiment with your own favorite flavors and let me know how you get on in the comments section!

Nina dreams of gender equality and for women all over the world to feel empowered and enjoy the same freedom she has. She’s a careful consumer, believing that by being more conscious about the way we live we can make the world a better place! Already a vegetarian, she uses animal products sparingly and tries to produce as little waste as possible. Most of her recipes are vegan as a result!

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Recipe Reviews

Average Rating:
Total Reviews: 13
Sally Bridewell

The photo has a lemon in it but theres no lemon in the ingridents?

Monroe Pierini

Mine turned out slightly burnt on the top and bland.

Maisie Galassini

Replaced the walnuts with almonds taste better that way

Jocelynn Paliani

Never knew you could bake oatmeal so going to try it out for sure.

Whitley Mcraney

My kids loved this with a little bit more cinnamon in it and some OJ on the side.

Kelsie Wininger

Literally one of my favorite things on the planet tasted so freaking good!

Ivory Gupte

Go easy on the vanilla extra or the taste will be awful.. i accidently added a tbsp instead of tsp cause i read it wrong and the whole thing was ruined.

Bria Tjong

Brown sugar and coconut milk is the way to go for this recipe taste a lot better and the brown sugar makes it slightly less sweet.

Jacquelyn Cuomo

WOW this is honestly so flavorful and delicious can't way to try this out with even more different types of fruit :)

Luisa Maracle

Easy breakfast but takes a while to finish.

Angie Vanbecelaere

Crunchy and good really recommend this vegan/vegetarian breakfast for everyone kinda heavy for the morning but will keep you full for half the day for sure.


I like it!

Kailynn Teso

I liked both this and the oatmeal cookies equally delicious though this one is more healthy lol.

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