Delicious Dairy-Free Dessert Recipes

Vegan Oat Milk Ice Cream

Cooking Time: 5h

Put your ice cream maker to good use with this delicious Vegan Oat Milk Ice Cream recipe. The base is made with oat milk and thickened with cashews and oats. It is sweetened with maple syrup and delicately flavored with vanilla extract. This ice cream is completely dairy- and egg-free...

July 11, 2022

TOP 10 Vegan Christmas Recipes

1. Vegan Aquafaba Pavlova Vegan Aquafaba Pavlova has been a game changer for me – I can enjoy egg-free Pavlova now! Aquafaba is the liquid which you find in cans of chickpeas. As it is very similar to egg whites aquafaba can be used as a direct replacement for them...

November 30, 2021

Homemade Marshmallow Crème (Frosting)

Cooking Time: 11m

This Homemade Marshmallow Creme (Frosting) is such a fantastic recipe, and the best thing is that it doesn’t contain any of the preservatives and high fructose corn syrup of store-bought versions. This recipe makes a super creamy and sweet homemade marshmallow frosting that will quickly replace all your old frosting...

June 11, 2021

TOP 10 Dairy-Free Dessert Recipes

Top Recipes

1. Vegan Chocolate Crepes with Banana I am so excited to be able to share this Vegan Chocolate Crepes with Banana recipe with you! I always love finding vegan recipes for life’s simple pleasures like breakfast, chocolate and banana crepes! In fact, they work just as well for dessert too...

August 24, 2020

Lemon Millet Bliss Balls

Cooking Time: 15m

These Lemon Millet Bliss Balls are a new and sweet way to prepare date balls. Perfect for a dessert or a quick, grab-‘n-go treat to have around the kitchen and I love that they’re vegan and gluten free too, which fits right into my eating plan! Tiny balls rolled from...

May 2, 2020

Vegan Matcha Chia Pudding

Cooking Time: 10m

Although this Vegan Matcha Chia Pudding recipe makes just 1 pudding, you can easily adapt the quantities to have 1 big, green, vegan matcha chia pudding party for all your friends! Made from chia seeds, matcha green tea powder, almond milk, maple syrup and a pinch of sea salt, set...

March 5, 2020

Vegan Gingerbread Cake with Triple Ginger

Cooking Time: 1h 5m

Are you a ginger fanatic? Then you have to try baking this deliciously moist Vegan Gingerbread Cake with Triple Ginger. Why Triple Ginger? Because we have chosen to add ginger in 3 ways, 3 times in this recipe and it just works with every addition. Great on a winter afternoon...

December 15, 2019

Dairy-Free Classic Pancakes

Cooking Time: 30m

You asked for Dairy-Free Classic Pancakes so here is my take on a classic pancake recipe, but dairy free! For these pancakes I usually use unsweetened plain almond milk or another non-dairy milk. You won’t even notice the difference! My top tip when making pancakes is to sift well to...

November 26, 2019

Vegan Persimmon Chia Pudding

Cooking Time: 2h 5m

This Vegan Persimmon Chia Pudding is a filling and healthy breakfast which I like to prepare the evening before I wish to eat it. Chia pudding is a fantastic breakfast for vegans. Chia seeds are very rich in fibre which can help you to feel fuller for longer. They are...

November 14, 2019

Arroz Con Dulce: Puerto Rican Rice Pudding

Cooking Time: 50m

Arroz Con Dulce: Puerto Rican Rice Pudding which growing up we called coconut rice pudding and my grandmother used to make it all the time. A sweet, sticky treat that became a weekly pudding that we ate during the winter months. Coming home to the familiar smell of cinnamon, we...

November 8, 2019

Vegan Persimmon Ice Cream

Cooking Time: 5m

This dairy-free Vegan Persimmon Ice Cream is what I call instant ice cream because you can eat it immediately after you make it because the recipe uses frozen fruit! If you aren’t familiar with persimmons, they are yellowy-orange, tomato-shaped fruits which are soft and sweet with jelly-like flesh when they...

November 8, 2019

Vegan Plum Quinoa Smoothie

Cooking Time: 5m

This Plum Quinoa Smoothie is the simplest smoothie recipe yet. With just a handful of vegan friendly ingredients, you can whip up the perfect drink. Packed with loads of protein and fiber, this smoothie option is a great choice for after your gym workout, helping you ensure that you put...

August 25, 2019

Vegan Key Lime Pie Chia Pudding

Cooking Time: 4h 5m

This Vegan Key Lime Pie Chia Pudding is the most delicious and tantalizing vegan dessert in my books. I just love it. When limes are in season you can be sure these mini pudding jars are stocked up in my fridge. It is light and fresh and works great as...

July 19, 2019

Sago Pudding (Gula Melaka)

Cooking Time: 11h 5m

This Sago Pudding served with Gula Melaka is my twist on the well known Asian rice pudding. Gula Melaka is a syrup made from palm sugar – a sweetener derived from any variety of Palm tree. Served as a syrup sauce on molds of Sago Pudding with a separate serving...

April 17, 2019

Keto Vanilla Ice Cream

Cooking Time: 10m

This Keto Vanilla Ice Cream ticks so many boxes if you are trying to follow certain kinds of diets. It’s vegan for a start, meaning no eggs or dairy. It’s sugar-free, soy-free and gluten-free. It’s also great for a Paleo diet and of course, it’s super low-carb so perfect for...

March 10, 2019

Keto Fat Bombs

Cooking Time: 1h 5m

Here is my super simple version of the now famous Keto Fat Bombs! If you haven’t heard of them yet, Fat Bombs are low-sugar, no-bake treats – the perfect snack if you are on a low-carb, Keto or vegan diet. Some people even call them Keto Bombs! Whatever the name, these...

February 11, 2019

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