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Vegetarian Pasta Recipes

Creamy Vegan One-Pot Pasta

Cooking Time: 24m
Creamy Vegan One-Pot Pasta in just 25 minutes? Yes, please! And onions, zucchini, red bell pepper, tomatoes, peas, pasta, and flavorful dairy-free sauce all come together in one pot for the easiest clean-up ever! I have officially decided that this is my new favorite spring go-to pasta recipe, and I...
April 9, 2021
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15-Minute Garlic Mushroom Pasta

Cooking Time: 15m
I adore this 15-Minute Garlic Mushroom Pasta. Is there a better flavor combination than mushroom and garlic? I love it, and this dish really showcases the ingredients. It’s vegan, completely delicious, and you can have it ready and on the table in about 15 minutes. Start by cooking the pasta...
April 5, 2021
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One-Pot Pasta with Chickpeas

Cooking Time: 30m
I adore this delicious Italian classic One-Pot Pasta with Chickpeas or Pasta e Ceci as they say in Rome! This vegan pasta is creamy and delicious. It’s healthy too and takes just 30 minutes to prepare and cook. Start by sauteing onion, carrot, celery, and rosemary to make the chickpea...
April 5, 2021
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Classic Tuna Noodle Casserole

Cooking Time: 50m
This Classic Tuna Noodle Casserole is a delicious one-dish dinner that you can prepare, cook and have on the table in under 1 hour. Made with handy store cupboard ingredients, this noodle casserole with tuna will be a family favorite in no time! To make this delicious dish, start by...
March 9, 2021
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Supergreen Mushroom and Orzo Soup

Cooking Time: 35m
Supergreen Mushroom and Orzo Soup – is a flavorful comforting soup packed full of healthy green vegetables. I believe in balance and deliciousness, and this green soup really hits the spot. The base of this recipe is a vegetable broth though you could just as easily use chicken broth. I...
February 18, 2021
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Pasta with Burst Tomatoes and Mascarpone

Cooking Time: 12m
Reach for this Pasta with Burst Tomatoes and Mascarpone recipe for a romantic Valentine’s Day dinner. This recipe starts with cheese-filled ravioli that are topped with broiled bursting tomatoes and garnished with some fresh herbs and followed by mascarpone. So delicious! Pasta is always a good idea, especially when it...
January 5, 2021
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Vegan Pumpkin Mac and Cheese

Cooking Time: 15m
This Vegan Pumpkin Mac and Cheese is so delicious. I love this time of year because pumpkin is one of my favorite vegetables – it is so versatile and so easy to make a creamy vegan sauce. You never have to feel like you’re missing out on mac and cheese...
October 28, 2020
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One Pot Cheesy Pumpkin Pasta

Cooking Time: 25m
My kids adore this One Pot Cheesy Pumpkin Pasta and it will come as no surprise that I love it too because it is super quick to prepare, it all cooks in the one pan so there is very little wash up to do. And I love it because it...
October 14, 2020
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Two Ingredient Fresh Pumpkin Pasta

Cooking Time: 18m
When I was on vacation in Italy a few years ago, I did a pasta making course and this Two Ingredient Fresh Pumpkin Pasta is a take on one of the recipes I learned there. You only need two ingredients to make this wonderful pasta: flour and pumpkin puree which...
October 11, 2020
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Italian Orzo Jar Salad

Cooking Time: 20m
This Italian Orzo Salad is one of my favorite salad recipes. It is clever because the orzo cooking water slightly cooks the salad veggies when it is poured over them in a strainer. This is really good if, like me, you don’t like completely raw ingredients in your salad. Start...
July 9, 2020
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Jar Pasta Salad

Cooking Time: 5m
When I cook pasta, I always make a bit extra so that I can make some of this Jar Pasta Salad the following day. I love the simple ingredient combinations in this salad – cucumber, tomatoes and creamy cannellini beans mix so well with spinach and basil. Layer the salad...
July 7, 2020
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Cold Soba Noodle Salad

Cooking Time: 15m
This Cold Soba Noodle Salad is one of my favorite salads to make as the weather starts to improve and I’m no longer craving the comfort food required in cold weather. Two of my favorite Asian flavors combine in the dressing for this salad: sesame oil and rice vinegar. Yum! ...
May 13, 2020
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